Foodwhirl Page for Alli

Alli

About Alli

Marketing & communications director for a non-profit by day... Wannabe chef by night!

Brussels-Sprouts-74
Roasted Brussels Sprouts with Pancetta

My husband and I live near Houston in Texas, and we’ve discovered a new restaurant chain, Gino’s East Chicago Deep Dish Pizzeria, that’s recently opened a couple of locations in our area. We love the pizza, but they have one of the most unusual (and delicious) dishes I’ve ever seen listed as an “Appetizer”… They […]