Carrot kheer recipe / Carrot payasam recipe – No need to wait for special occasions or festive season to make payasam.
Chocolate bread cake, made with a few simple ingredients and low fat, is perfect for a healthy breakfast or for a tasty snack. You have some stale bread and you don’t know what to do with it? There are really many ways to reuse leftover bread and not waste it! If you have a sweet […]
Adding Matcha powder to your oatmeal is the perfect way to start off the morning with a health boost. Matcha green tea is becoming widely used all over the world, as it contains a variety of nutrients which are good for your immune system, help fight infections and improve your skin’s condition. You can keep […]
The standard Tabbouleh is quite a clean salad with good oils and a fresh lemony dressing, but with the bulgar wheat, it’s not something I can enjoy. Thankfully I solved this problem with my paleo and gluten-free taboulleh recipe! For my friends that are on a grain-free and dairy-free diet, this salad is just for […]
Spinach rice or Palak Chawal is a healthy and delicious rice recipe made using spinach, and spices. Spinach rice is an easy to prepare vegetarian rice dish, which is ideal for kid’s lunch boxes.
This is one of my favourite smoothies. If you like cold coffee and chocolate drinks then definitely you’ll like this. Chocolate Banana Coffee Smoothie with chia is a tasty and easy to make, perfect breakfast treat.
This Festive Thai Style Abalone Salad sitting on a bed of crunchy Italian Baby Spinach, is so tasty with the sweet and spicy dressing, definitely a must-try especially for the novice cooks! Best part, only 4 ingredients needed!
A specialty of Hangzhou City produced by using live river shrimps coated with egg white and moistened starch, the shellfish is infused in the aromatic Long Jin Tea which is rich in antioxidants.
Here’s introducing another winning vermicelli dish with a newly-found exotic seafood – Crawfish aka Baby Lobsters!
During the Lunar New Year, Steamboat aka Hotpot is extremely popular in Singapore. You will find almost every Chinese household here holding a Steamboat session at least once during the 15 days. Flower Crab and Cabbage are two well-liked ingredients added to the Steamboat because they deliver sweetness to the soup. Apart from Steamboat, I […]
Imagine feasting on pretty Cherry Blossoms sitting atop a medley of vegetables rolled in tasty Norwegian Cod Fish! When steamed together with these delicate fish rolls, not only do these dried cherry blossoms create a charming pinky contrast, the dish also soak up the scented aromas of the Sakura flowers.
Spaghetti Carbonara Recipe is one of the most famous Pasta Recipes of Roman Cuisine. It’s a simple pasta dish, whose original recipe use, as ingredients, eggs, guanciale (an Italian cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, Italian for cheek, sometimes translated with pork cheek lard or jowl […]
This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken meal is instantly transformed into a classy dish fit for a festive occasion like the Lunar New Year.
Nutty, creamy chocolate cornflakes clusters are one of my kid’s favourite dessert. It is an easy, delicious, kid-friendly, trio ingredient dessert.
Trust me, this is a no-brainer recipe so you do not need to be a professional cook to dish out a 5-star restaurant recipe! So let’s get started, shall we?
Be enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with Minced Pork . Besides adding a touch of red to the dish, Wolfberries provides a plethora of health benefits especially for the eye-sight.
Beets are the most nutritious foods they are they loaded with fibre, minerals, vitamins they’re rich in antioxidants and phytochemicals- not everyone likes its taste. Try combining it with sweet pineapple- I think you’ll like it.
This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is definitely for the novice cooks!
With a mix of succulent Cuttlefish and Prawns, it’s spicy, it’s sweet, and it’s lip-smacking good!
Beetroot Paratha is a healthy and easy variation of Indian flat bread. Where grated or blended beetroot, wheat flour and spices are kneaded together to make parathas.
Spicy puffed rice is a very popular Indian tea time snack. It is also known as Kurmura Chivda in some parts of the Country. Peanuts and roasted nuts or chickpeas are the essential part along with puffed rice in this chivda. Ingredients 1 cup Puffed Rice oil to fry A pinch Asafoetida ½ teaspoon Turmeric […]
I love making homemade sauces with my beef dishes. Since I don’t eat any gluten or grains, I have to be cautious about the sauces that I purchase. You’d be amazed at how many sauces out there contain gluten in the ingredients! Well this recipe here for beef ribs is simple to make and something […]
These quick and easy to make Eggless whole wheat flour Almond cookies are the perfect treat for any occasion. You can make them whenever you want at home. These Cookies are made from powdered almond, whole wheat flour and butter.
Chikki is a traditional Indian sweet, very popular, especially during winters and festival season. Dry fruits chikki is one of the healthy and delicious homemade candy.
you can prepare this nutritious juice as per the taste there is no need to follow some strict measure to make this juice. Due to the presence of beet and carrot, This juice is so nutritious and full of several antioxidants.