Breakfast

Healthy Oats with Fruits

Healthy Oats with Fruits

Including oats in our diet may aid in providing a wide range of health benefits. It is recommended to have at least ½-1 cup of oats every day, so as to derive its health benefits. The dietary fiber helps to make you feel full faster and longer. This help to reduce cravings and bingeing tendencies and leads to better chances of losing weight effectively. Ingredients: 1 cup Oats 4 cup Skimmed milk Sugar powder as…

Orangish Chocolatish Cinnamon Rolls

Orangish Chocolatish Cinnamon Rolls

Cinnamon rolls were in my baking list from a long time but don’t know why I never made them though I really really love them, in my opinion they are one of the perfect treats to enjoy with coffee and they fit in so well in the breakfast, brunch and tea time menu, they are soft, fluffy, buttery and full of cinnamon. Ingredients: For the rolls: 1 ¾ Cup all-purpose flour 1 Cup whole wheat flour 3 tbsp granulated…

High-rise Buttermilk Biscuits

High-rise Buttermilk Biscuits

Not only does this post contains recipe for light and buttery biscuits, I include several biscuit making tips. Everybody needs good biscuits! From the original site: Biscuits have charm and personality. They’re like the friend you always want to be around because they make you feel happy and cheerful. While it may not be scientifically proven, those of us who spend time around biscuits, making them and s…

Whole Wheat Coffee Chocolate Cake

Whole Wheat Coffee Chocolate Cake

As a home baker, I always try to substitute All Purpose Flour with whole grains, especially in breads or muffins but sometimes it is inevitable to replace All Purpose Flour to get the perfect end results. Many a times my friends complain about denser texture of whole grain cakes, breads and muffins, what I learnt from my baking experience, if the right amount of moistening and rising agents are used, result…

Savory Yellow Lentil Crepes

Savory Yellow Lentil Crepes

When I was in Hong Kong, one day morning in search of vegetarian breakfast I came across one local food joint serving savoury Korean Pancakes called Bindaedok, which was very much similar to our Moon Dal Cheela and when I asked him about the preparation, in some third world language he explained to me that it has moong dal and eggs, back home I googled for the recipe and got to know Bindaedok’s whole prep…

Raisin and Rosemary Mini Scones

Raisin and Rosemary Mini Scones

A traditional Scottish quick bread, scones are welcome as a treat for breakfast or as a teatime snack with a cup of hot and steaming tea. Scones are easy to master, and make simple but mightily delicious teatime treats. Scones come in many sizes and flavors, sometimes I bake those classic quadrant shaped scones and recently when I was on an experimental mood I baked these British Savory Bite Size Scones with…

“D” for Deep Fried Doughnut

Doughnut or Donut, whatever you like to call them, are one of the highly commercialized confectionary item, all across the globe there are retail chains dedicatedly selling only doughnuts, filled with fruit preserves, jellies, cream, custard or glazed with chocolate, butter cream, cream cheese, and like bees kids are always attracted towards these colorful rings Ingredients: For the Doughnut 3 ½ Cu…

Chicken Salami Club Sandwich

Chicken Salami Club Sandwich

These traditional Clubhouse Sandwiches are most often made with turkey, bacon, eggs and loads of mayonnaise, thin slices of roasted turkey topped with crispy bacon and onions over the crusty bread slices. My version of Club Sandwich features crispy Chicken Salamis and hard-boiled eggs, but keeps all the authentic taste. Ingredients: 4 slices whole wheat bread 2/4 Cup mayonnaise 1 Tsp Red Harissa (see…

Granola Bars

Granola Bars

Granola Bars are nothing but Granola cut into different shapes, so that one can enjoy them during any given time of the day. Granola Bars are the powerhouse of energy that’s why it is preferred by those who are hiking, trekking or camping because it is lightweight, high in calories, and easy to store though simple Granola can also be enjoyed as a cereal with a glass of milk or coffee but again that can be d…

Moong Dal-Quinoa-Oats Chilla /Cheela/Dosa/Pancakes

Moong Dal-Quinoa-Oats Chilla /Cheela/Dosa/Pancakes

“Moong Dal-Quinoa-Oats Chilla/Dosa/Pancake” – Can the name be any more healthier ;) Well, this my GoTo breakfast recipe most of the time or especially when i’m guilty of eating too much fried/sweet stuff. The healthy and tasty part is quite motivating and the batter can be made and frozen for like 2-3weeks…. From the original site: We have all heard this before – B…

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