Chicken/Poultry
Chicken & Tofu Burger Steak
Japanese-style steak made from chicken and tofu, healthy alternative to beef steak. From the original site: In Japan this dish is called Tofu Hambagu, however my husband pointed out that people may misunderstand it as “vegetarian” dish, so I changed the name since it contains ground chicken. If you are not a big tofu fan, you might be surprised that you won’t probably noticed the use of tofu here.
Lemon Chicken
Easy and delicious lemon chicken – recipe from Bee Yinn Low’s cookbook (Easy Chinese Recipes) From the original site: First of all, I have always wanted to cook delicious Chinese food for my husband. Most of you probably know that my husband is Chinese (precisely Taiwanese American), and I know how to cook a few “Japanized” Chinese dishes such as Mapo Tofu, green pepper pork, and eggplant wit…
Easy Country Style Chicken in 20 minutes
This recipe was overlooked at Restaurant impossible TV program, I added my personal touches to it and it came out great. To define great I will explain: my fiancé, who doesn’t like chicken, was consuming it, as if it was his favorite sausage, not a chicken… I used cornmeal here, because I love adding it to my pies and muffins, but have never added to my main dishes. Ingredients: 3 boneless chicken breasts½ cup…
Tum Ayam – Steamed Wrapped Chicken
Tum ayam is one of the famous Balinese delicacies which is steamed with load of fabulous spices. It’s quite an easy recipe. I’m sure most of you will love it. Tum ayam is quite similar to one of our local delicacies called otak-otak @ steamed wrapped fish, which is very famous around the Northern part of Johor.
Claypot Chicken Rice – Without Claypot
Quick & easy way is to cook Claypot Chicken Rice – combine all ingredients and pop everything into the rice cooker. From the original site: Have you experienced this before? Open the fridge and the mind goes blank.. open the freezer, the mind goes blank.. then open the fridge again, stare blankly into the fridge for 2 minutes and woken up from the blank state by the fridge alarm to close the door. It…
Chicken Kabsa – Arabic Rice Dish
Kabsa is an Arabic favorite rice dish in many Gulf countries. This is a chicken version of the Kabsa recipe, Shannon’s SIMPLIFIED version – a 1 dish meal. I love cooking this dish when I’m in a rush and the beautiful flavours from the spices gives a warm aroma to the whole house. From the original site: Kabsa is an Arabic favorite rice dish in many Gulf countries. This is a chicken version of…
Garlic Miso Chicken Wings
Broiled chicken drumettes marinated in a soy miso sauce. My kids loves these wings! From the original site: My kids love chicken wings. I usually use drumettes for them so they can easily enjoy these mini-drumsticks. This recipe was originally from my Japanese friend who used to live in San Francisco because of her husband’s work.
Rocking Rooster Burgers
I’m having loads of fun exploring burgers this week and actually, so is my husband Filippo! Today we’re using another alternate protein, chicken. I wanted to create a hearty burger that would satisfy a big manly appetite or even a teenage boy who loves his big meaty burgers. So after some experimenting I settled on a ground chicken burger stuffed with a mixture of fresh rosemary, sundried tomatoes and mozz…
Chicken wings in BBQ sauce with roasted potato.
I bet you love chicken wings and roasted potato. The recipe is inspired by necessity to cook something fast and easy. Roasted potato is a recipe of my Italian friend and wings’ recipe is borrowed from one diner. It’s literally more efforts to eat than to cook. (Just remember if you want them even more delicious marinade the wings overnight)
Crispy Skin roasted Chicken
Crispy skin roasted chicken is one of the famous Chinese cuisine which the hard crusted skin is formed to give the poultry a special flavour. This method is also used in making crispy skin duck which is another famous great dish to serve the family occasionally.
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