Our roulade cake recipe version is totally Italian-style, filled with a delicious gianduja hazelnut chocolate cream and decorated with heavy cream and berries.

Using Cranberry Juice and Pandan Leaves instead of food colouring, these cheery red and green Fruity Christmas Mini Cakes will put anyone in the festive mood.

Chawal ki kheer/Rice kheer is most popular Indian dessert, especially during festivals and occasions, it is served as Prasadam in during Hindu Pooja.

Boondi ki kheer is another very innovative variation of a regular kheer.

Love liqueur desserts? Try your hands at making these Aromatic Baileys Snowskin Mooncakes with Black Sesame Paste (百利甜酒冰皮月饼) & impress your guest this Mid-Autumn Festival!

Bread Gulab jamun is a delicious and easy to prepare alternative of regular mawa gulab jamun. You can also use leftover bread for this recipe. Instant bread Gulab Jamun is an easy and tasty choice of Indian sweets, especially during festivals.

Tricolor Parfait for the Independence day-15 August: Independence day is a great occasion to thank the thousands of our freedom fighters.

4-Ingredient Mango Pudding | eggless, without gelatin – without agar agar – A creamy and rich mango pudding that gets ready with just 4 ingredients. Summer is the time to enjoy mangoes in every way – we can make many amazing desserts or sweets from them – ice cream, milkshake, cake, mousse and many more. […]

Rasgulla Pudding aka Rosogollar Payesh doesn’t require much of arm workout and well, it’s scrumptious too. If some guests are coming your way don’t worry you can prepare it instantly; you just need to have Rasgullas handy and you’re sorted. I prepared this recipe with some homemade Rasgullas.

I’m very fond of fusion dishes and I always find myself experimental with this type of cuisine. Fusion Cuisine doesn’t fall under any particular cuisine style and has played a part in innovations of many contemporary restaurant cuisines since 1970’s. It’s really very innovative and at the same time challenging to fuse elements of different […]

I’m very fond of fusion dishes and I always find myself experimental with this type of cuisine. Fusion Cuisine doesn’t fall under any particular cuisine style and has played a part in innovations of many contemporary restaurant cuisines since 1970’s. It’s really very innovative and at the same time challenging to fuse elements of different […]

I’m very fond of fusion dishes and I always find myself experimental with this type of cuisine. Fusion Cuisine doesn’t fall under any particular cuisine style and has played a part in innovations of many contemporary restaurant cuisines since 1970’s. It’s really very innovative and at the same time challenging to fuse elements of different […]

Coffee Mascarpone Cream is an excellent and easy-to-make dessert, served in single-portion glass cups or in small cups made of chocolate biscuits

Chocolate bread cake, made with a few simple ingredients and low fat, is perfect for a healthy breakfast or for a tasty snack. You have some stale bread and you don’t know what to do with it? There are really many ways to reuse leftover bread and not waste it! If you have a sweet […]

Sweet, soft on the inside and crunchy on the outside is what you make of this popular Golden Candied Yam. The Chinese name 拔丝芋头 literally means ” Drawing Strings “, suggesting that you should be seeing these caramelized golden strings when you lift the yam sticks off the plate as shown in the above image.

The Romantic month of February is here and the hearts,beats and declarations increase at this time!Those who have had memorable experiences on this day remember them and make it a point to remember them for life!This is also the day to promote love for humanity and good living! The colour of February is Red or […]

My recipe gives you two options: Coconut Pie Crust or Coconut Tart Crust to then use with a filling of your choice. This recipe can also be altered to be 100% nut-free by omitting the almond flour and simply replacing it with a bit more shredded coconut. The almond flour does tend to absorb and […]

Blueberries are considered a superfood. They are loaded with antioxidants. Antioxidants are what keep those disease causing free radicals in check within our bodies. Blueberries are also a good source of dietary fiber, vitamin C, and the mineral manganese. These small fruits are a staple in breakfast smoothies in our home. They taste delicious and […]

Mango Kesari recipe – seasonal sweet.

INTERNATIONAL DESSERT QUICK DESSERT SWEETS AND DESSERT RICE PUDDING RECIPE(NO BUTTER,NO GHEE,EASY,QUICK DESSERT) Presenting Creamy,velvety rice pudding recipe ,perfect as a last minute dessert idea .It gets ready in a jiffy and tastes yum.

Carrot kheer recipe / Carrot payasam recipe – No need to wait for special occasions or festive season to make payasam.

Nutty, creamy chocolate cornflakes clusters are one of my kid’s favourite dessert. It is an easy, delicious, kid-friendly, trio ingredient dessert.

Chikki is a traditional Indian sweet, very popular, especially during winters and festival season. Dry fruits chikki is one of the healthy and delicious homemade candy.

We’re now officially into the holidays and parties and gatherings and all kinds of festivities are happening now. So it’s almost vital to have cookies around right?! Kids love them and heck so do adults, not to mention Santa. I love baking a large batch of these simple chocolate chip cookies (they’re a real crowd […]

 This cake is my Grandmother’s recipe and we always had it for Thanksgiving and Christmas, but it’s Easter and it’s also my man’s birthday and I needed to bake a cake for the party.  He’s a chocoholic and I knew this cake would fit the bill.   I’ve never made it before, but I know all too […]