Romantic

Strawberry Cream Cheese Tarts

Strawberry Cream Cheese Tarts

Wonderful tarts- Perfect for Party Dessert. Tarts are perfect for dessert, as everyone can pick up their own mini-helping and they look pretty and delightful. Also, i personally feel- as someone baking tarts, I would love to serve an assortment with varied fillings. For some reason- they seem healthier too, maybe because of their fruity nature. My quest for the right tart began …. Special Instruc…

Quesadilla Salvadorena

Quesadilla Salvadorena

Salvadoran quesadilla refers to a type of pound cake, not a hot cheesy filled tortilla. Quesadilla, in El Salvador, refers to a fluffy and moist pound cake that is made with a cheese called queso fresco. Parmesan cheese is the closest American counterpart to this cheese and works great in Quesadilla. Give this pound cake a try if you are looking for something sweet and new to try! From the original site: In El…

Screaming For Frozen Desserts, Lemon Sorbet!

Screaming For Frozen Desserts, Lemon Sorbet!

The Lemon Myrtle in this recipe, combined with the sweetness & sourness of the sorbet, was ethereal. A pinch of the scented herb from Gryphon Tea gives this dessert an exotic feel, perfect for the festive season & leaves you yelling for more!

Classic Lobster Bisque

Classic Lobster Bisque

This is the classic Lobster Bisque recipe for My Lobster Affair!

Bewitching Strawberries Salad

Bewitching Strawberries Salad

Besides the bright red colour, I like Strawberries for their amazing nutritional facts; their antioxidants, vitamins & minerals help fight diseases. Most of all, they’ve anti-aging properties :) My Garden Glory consists of: Red & Green Oak leaves, Red Coral, Coriander, Parsley, Dill & Baby Chard. I’ve also added Sun Flower Seeds for some crunch.

Milky Way Pots de Creme

Milky Way Pots de Creme

Miniature Milky Way candy bars, caramel and chocolate whipped cream put these pots de creme over the top! This decadent dessert is impressive, so delicious, and so easy! From the original site: I’m not going to lie…these are ridiculously rich and made me feel like I never wanted to eat candy again. Of course that silly thought only lasted for about an hour before I was contemplating eating another one.&nbs…

Chicken Crepes with Asparagus and Mushroom Sauce

Chicken Crepes with Asparagus and Mushroom Sauce

Crepes are a great way to bring a new twist to the average idea of a sandwich. Crepes can be made or store-bought and their light airy texture makes a perfect shelter for sweet and savory fillings like chicken and sauteed veggies or nutella and strawberries. A quick inexpensive meal that will impress the socks off your family and friends From the original site: Wow, do I have a treat for you! I am so excited to in…

Brown Sugar Shortcakes with Balsamic Strawberries & Lemon Cream

Brown Sugar Shortcakes with Balsamic Strawberries & Lemon Cream

This dish is refreshing and delightful. A fresh sweet bite of summer with the flavors of lemon and a hint of my secret ingredient- balsamic vinegar! Easy to do and can be made of ahead of time and assembled when need be. Perfect for breakfast, brunch, teas or dessert. From the original site: I can’t stand it. It is not even May yet and the sight of fresh strawberries, lemons, plums and peaches are driving me into…

Poulet Vol-au-Vent

Poulet Vol-au-Vent

The other evening Filippo and I dined at a marvelous new restaurant in downtown Sarasota, Brasserie Belge. The evening was marvelous from start to finish; starters were champagne and lobster croquettes, main was muscles for Filippo while I chose Vol-au-Vent and we finished with a shared Dame Blanche! I got to thinking ahead to dinner parties we have scheduled and wondered if the Vol-auVent would be some…

« Older Entries   Newer Entries »

Foodwhirl designed by Dabbled Studios | Content Copyright Foodwhirl 2010 | Log in | Site Info