Yes! Nutties… Cadbury’s Nutties!!! Used them to make some brownies…trust me they tasted so much more gooey…kind of morish… They were approved with two thumps up and a big smile!
Try this amazing thick and rich vegetarian Bolognese sauce! You\’ll love it!!!!! (Vegan, dairy-free, soy-free)
Do you love coffee? Do you love cookies? Do you love chocolate? Do you like them all together!?!? ME TOO! Look no further these cookies have it all. With added oats of course because you know- we need some nutrition! These cookies are delicious and can really hold up to being dipped in a hot […]
Loving pasta as much as I do can be shameful. Using whole wheat pasta and adding vegetables takes away all the guilt. This pasta is so fresh. It has fresh vegetables, homemade sauce, and fresh basil. It’s so tasty, The only pasta primavera recipe you will ever need or want.
Happiness lies in cooking your family’s favourite food, Dhaniye masala chole was one of the first recipes I ever cooked. I’m a determined eater and creator of this Punjabi curry. I remember my brother asking to save some for his next day’s office dabba <3 and mom dad enjoying the food with sweet smiles on […]
This tofu, is so good that it shouldn’t be called tofu. It’s crispy and glazed with sesame sauce and my mouth is watering because it’s so good. Meat eaters even like this. Great recipe for those who are tofu-curious.
For those, who were the 90’s kids this would be a breeze of nostalgic summer afternoons, Remember chuski or gola sold by thella wala? It used to take hours sometimes to convince mom to let us have those colourful snow sticks painted in vibrant sweet syrups and dripping all over us. The taste is still […]
Flavourful, spicy chole from Amritsar served with buttery soft aloo kulcha.
Fiery hot chilli garlic dip, a great side dish for your meals and perfect accompaniment to your monsoon snacks
Crispy, nutritious, high fiber, health packed crackers with the goodness of flax seeds and oats.
Who doesn’t like moist spongy cupcakes, and when they are filled with gooey caramel and topped with nutella…. oh that is pure bliss :) :).
Vada Pav aur cutting chai- does that ring a bell? Vada pav is a popular street food of Maharastra or let me put it this way- vada pav is everybody’s quick grab in Aamchi Mumbai! A spicy, crispy fried potato dumpling is sandwiched between Pav (bread) with a hint of fried chilli which is commonly […]
Pears poached in honey infused with saffron makes an elegant dessert. I barely took anytime to make this fancy dessert. Also, the best part is that this is one such dessert that can be prepared a day in advance. I served the Pears on a bed of creamy delicious instant 10 minutes rabri, which eventually […]
Blushing popsicles Let your children play with colours the healthy way…..bursting with flavours….”BLUSHING POPSICLES” :)
Malai Kofta are soft, tender cheese dumplings dunked in rich, creamy Makhani gravy comes to my mind which is enough to make anyone drool. After Paneer Butter Masala this is the recipe which is I usually prefer to order if I want to eat anything Vegetarian in a restaurant and believe me these two recipes […]
Monsoons are in full swing in India now. So, our tea time demands for some snacks specially some “Tele Bhaja” (deep fried snacks). If you are in Kolkata then you’re in the hub of street foods. Every evening you can find various stalls at every nooks and corners of the streets. You can easily devour […]
Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These Yummy Cheesy Garlic Bread with Mushroom Ham certainly look like they are from some 5-star bakery, don’t they? But the truth is, I didn’t really bake them from scratch………
The Sun scorches all day long.. and the heat wears me out.. my family and I always want something cool and healthy…
Tamarind Prawn or Assam Prawn ( 亚参虾 ) is a spicy, sourish and extremely appetizing dish in the Asian Cuisine. This mouth-watering Nyonya Assam Pedas dish is usually prepared using either Prawns or Fish, and adding fruits and vegetables such as Pineapple, Tomatoes, Brinjal ( Eggplant ) and Ladys Fingers.
Back to School Healthy Lunch Ideas – mouth watering and kids approved quick recipes.
So crisp on the outside and perfectly moist on the inside..
How to make sprouts at home may sound like a difficult technique, which requires lot of precision, but when you try it you’ll see it’s 1-2 minutes of activity each day. And it’s so much fun seeing your little sprout come to life and longer the sprouts grow more proud I feel.
This creamy mac & cheese still has all the gooey comforting goodness but less of the calories, with the additional of asparagus, mushroom, and chicken it becomes a quick well balanced meal that you can easily whip up in less than 30 minutes.
Whole Wheat Buttermilk Pancake Recipe is always my brunch time favourite, served with variety fresh fruits, drizzle of organic honey, they are just divine. At home, I prefer using whole wheat flour for making pancakes rather than all purpose flour to keep it easy on digestive system.
Chicken Drumstick and Veggies in Spicy Coconut Cream Sauce – Aromatic & Delicious <— Recipe under 20mins.