Spotlight
Teochew Braised Tofu
Another beautiful exotic Chinese cuisine you can easily found all around South East Asia. They’ll be loads of seeds & spices used in this kind of braising. Just imagine the aroma produces from such interesting gravy. Who can resist flavourful dish!
Lemon Cream and Saffron Petits Fours
A little lemony treat with a hint of saffron. From the original site: For the longest time a fruit tart was the ‘only’ tart I ever knew. It took me quite a while to understand what a tart was and more so the difference between a pie and a tart. I am not an ardent fan of pies but, tarts seemed something out of the ordinary. It might have been those beautiful colored fruits or the crumbly crust or just the custard fillin…
Homemade Udon Noodle In Local Style Tom Yum Soup
I’m sure this is the first time you ever heard of this clear tom yum soup. Unlike the original Thai style tom yum which is red hot in colour whereby the Malaysia ones is as interesting. Something you won’t want to forget!
Egg Salad Open Sandwiches
Coming back to the post, to celebrate Easter Style, I made Egg Salad Open Sandwiches. I had read this post by David Lebovitz a couple of months ago, and there was something so classic about this simple post- that it had been playing in my mind. I was travelling then, and didn’t get an opportunity, and it was only now, that I finally had eggs to play with, I decided to give this a shot. What I love about David’s cooki…
Strawberry Frozen Yogurt
Refreshing strawberry frozen yogurt which is great for the season. It’s low on calories and great on flavour. Looks very pretty too. HAPPY SPRING!! From the original site: Spring is was until here three days ago, and then something happened. Before we could really immerse ourselves into it, we had a summer attack – almost 40C in North India already. That means power cuts, DUST, HEAT and whining kids…
Seafood Pasta Salad
Like seafood? Like pasta salad? Then this if for you. Seafood Pasta Salad. This recipe would be a great edition to you pot lucks and picnics or any occasion. From the original site: I am sharing my husband’s Seafood Crab Salad. It was a big hit yesterday our Lenten church function.
Macaroni Salad
Who doesn’t love Macaroni Salad? This version will be a hit at your next gathering. From the original site: I had my Husband make up some Macaroni Salad for a church pot luck, being held now every Wednesday during Lent.
Gold Dust Steamed Sponge Cake
Steamed sponge cake is one quickie dessert you can easily make your own at home. It’s presentable and delicious to serve at any occasion.
How to Make Your Chicken Soup a Flu Fighting Machine
I was at the doctor’s office the other day when they offered me a flu vaccine. I declined since I was in a low risk category and my job doesn’t necessitate spending too much time around children or other high-risk groups more likely to be contagious. But, as luck would have it, my wife just got sick. Along with the usual complaints of congestion, headache, sinus pressure and more, she was experiencing stomach…
Strawberry Vodka
I never need to go to a bar again (I never really wanted to go to a bar anyway). Just give me a bunch of great people, games, and potluck. Oh, and a little booze is nice too. I infused strawberry into vodka and bottled it into small flasks. I’m a lightweight and even I could drink this straight. Ok, I only had a few sips but I didn’t make that ugly this-alcohol-is-strong face. I can’t wait to try other infusions… I’m t…
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