http://foodwhirl.com/mains-sides/garlic-pie Creative, Healthy Cooking for Modern Life Thu, 09 Feb 2012 23:42:02 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://foodwhirl.com/mains-sides/garlic-pie/comment-page-1#comment-400 Chica and Jo Mon, 14 Jun 2010 15:53:44 +0000 http://foodwhirl.com/?p=2815#comment-400 Hi Ana! Pancetta is an Italian salt-cured pork product, so anything with a similar taste would work well. For example, you could use a very lean cut of bacon or even some cubed ham. We'd love to hear how it turns out if you make it with another meat, so please let us know! Hi Ana! Pancetta is an Italian salt-cured pork product, so anything with a similar taste would work well. For example, you could use a very lean cut of bacon or even some cubed ham. We’d love to hear how it turns out if you make it with another meat, so please let us know!

]]> http://foodwhirl.com/mains-sides/garlic-pie/comment-page-1#comment-399 Ana Mon, 14 Jun 2010 15:06:27 +0000 http://foodwhirl.com/?p=2815#comment-399 Question...can pancetta be replaced and if yes, with what? :) (because of flavour) Question…can pancetta be replaced and if yes, with what? :) (because of flavour)

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