Please welcome our newest featured contributor! -ed
Growing up I was always mooching food off of my dad. Hence my nickname “Mooch”. To me there are certain foods out there that you just have to have…therefore, making them a “mandatory mooch” if someone has it. I have always had a passion for food of all kinds, especially dessert. I can’t wait to share that with you.
I’m a born and raised Kansas girl who has been inspired by the wonderful cooking of my mom and grandma. As a wife and working mother of two wonderful little girls, life can get crazy. Many of the recipes that I tend to use are quick and easy…no crazy ingredients that you have to search for. Just simple good food that can make my family happy.
My husband and I love to travel and try new foods. New Orleans is one of our favorite places to visit each year before Mardi Gras. What a wonderful mix of terrific food, music, and fun. I can’t wait to share some of the great recipes that I have gathered from our travels.Pin It Jump to Comments!