Ginger Pork Shogayaki
Categories: 30 Minutes or Less | Budget Friendly | Ethnic | Spotlight
[1 Jul 2011 | By justonecookbook | No Comment ]
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Classic Japanese home cooking dish, pan fried thinly sliced pork marinated in ginger soy seasoning. Goes great on top of rice for a quick meal.
From the original site: Today I want share Ginger Pork, one of the most common pork dishes we make at home and commonly offered in Japanese restaurants in the US. It’s very easy to cook and I hope you like it.
Link to Recipe: Ginger Pork Shogayaki
Submitted by: justonecookbookTags: ginger pork, ginger pork recipe, guestpost, Japanese ginger pork, japanese pork recipes, pork shogayaki, shoga yaki
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