Foodwhirl

Deep fried golden vegetables with shrimp, crunchy veggie tempura with carrot, sweet potato, and gobo with homemade sauce over rice.

From the original site: Kankana is currently on vacation spending time with her family in India so I accepted the honor of guest blogging on her site. Thank you Kankana for inviting me! I prepared Kakiage Don (vegetable & shrimp tempura donburi) because she loves tempura.