Posts Tagged cheese
Soup with meatballs, mushrooms,spaghetti and cheese
This is a great warm winter soup. It takes only 30 minutes to cook, but it vanishes even faster than it took you to cook it. Ingredients: 1 pound(s) minced pork, people 1/2 piece(s) white onion 3 piece(s) medium potatoes 8 piece(s) button mushrooms 2 piece(s) sprouts green onion 1/2 cup(s) chopped dill 1 teaspoon(s) salt 2 pinch(es) italian seasoning 2 piece(s) medium bay leaves 3 quart(s) water 1/4 pound(…
Puff pastry dough made easy!
I love puff pastry, do you? You can create literally hundreds of recipes with it and it’s ready in 15 minutes. Apple strudel, croissanrs, puff pastry baskets and puff pastry fish pie and much more. The recipe of this dough will help you create a lot of awesemly delicious dishes in minutes. Ingredients: 2 sticks of frozen butter (unsalted), no margarine. 1 cup of water 3 cups of flour 1 teaspoon vanilla sugar I…
Baked Brie
After I got married, I wanted to come up with a dish I could bring to holidays with either my family or his, something that would be my signature thing. But I had no ideas. My brother’s wife is a vegetarian, so their wedding reception (just six weeks after mine!) was meat-free. Where our cocktail hour had choices for carnivores and herbivores alike, theirs featured a delightful selection of fruits, ve…
Healthy Macaroni and Cheese
Whitney sends us this idea for a healthier mac & cheese featuring hidden butternut squash… Macaroni and cheese is a classic comfort food for 4 year olds and 40 year olds! This is a healthy and wholesome version on a classic comfort dish. www.SquashBlossomBabies.com offers recipes for the entire family. I am a work at home mom and there is no time to be a slave to the kitchen…even though I…
Pepper Cornbread
This weekend we had a little gathering at our house–with the guys working outside and the girls making icecream, which ended up with everyone staying for dinner. This cornbread was pronounced fabulous, so I’m here to share it with you–it’s wonderfully moist, not too sweet, & just a little cheesy. Cornbread is probably the easiest bread to make, and it rounded out our dinn…
How to Prepare a Cheese Tray
Welcome again to Jennifer Locklin of Jane Deere! For the third in her “Techniques” series (although I’d say this qualifies for “Entertaining” as well!), she has brought us a great writeup on making your own cheese board. I must admit all those cheeses available can be quite overwhelming, and I love how she’s broken it all down for us. So, do you want to know how to throw a wine &a…
Quick and Easy Spinach Lasagna
Love lasagna? Does your greasy, meaty, high-calorie version need a makeover? This super easy recipe nixes the meat as well as substitutes whole wheat lasagna noodles for traditional white, and uses part-skim cheeses. You also get a dose of healthy spinach in this cheesy one-dish meal. Filling ingredients are mixed in a food processor to reduce prep time. This lasagna is great for a potluck or healt…
New Mexico Red Chile Cheese Enchiladas
A big welcome to our newest contributor, Cecily! Read a little about her here… Red or green? That’s the New Mexico state question; as in, would you like red or green chile on your enchiladas? Having lived in southern New Mexico for seven years, I love red chile. Well, I love green too, come to think of it. I continue to crave these red enchiladas even though we left NM three years ago. My recipe is a si…
Great Appetizer Idea: Parmesan Cups
Sorry to be a slacker, but it IS a holiday weekend… Here’s a great idea from Duhlicious, for tiny ‘cups’, perfect for filling with the appetizer of your choice! great idea… and easy. [Related: We've done a tiny cup out of pastry for appetizers here: Party Food Basics: Appetizer Shells] Parmesan bowls can be used as a vessel for a variety of dips or small salads, and serve…
Milk Toast
Milk Toast was something my mom always made for me on weekends. Similar to a Fondue or Welsh Rarebit, Milk Toast is a cheese sauce served over stale toasted (or just toasted) bread. Unlike Fondue or Rarebit, which are a bit more “gourmet”, Milk Toast is a simple combination of Sliced American Cheese, Milk and black pepper. Technically a breakfast dish, I’ll happily eat it for lunch o…
Get the RSS Feed
Email Us
Twitter
Facebook
Flickr Group
Submit a Site