Posts Tagged cookies
Cherry & Peach Oat Crumb Bars
Try these delicious crumb bars! They are flexible, use stone fruit, have oats and are delicious! From the original site: I think this is a great way to use stone fruit in a bake. Fruit and oats offer a great make ahead snack for summer, served chilled out of the fridge! These also make an indulgent dessert served with a scoop of vanilla ice cream/whipped cream and a stone fruit compote. YUM!!
Fat Witch Bakery White Chocolate Bars
You’ll have everything in the pantry for these, and you can just scamper in and make them. They’re rich, vanilla-y and addictive — just what I like in a cookie! From the original site: These are so good I can’t even talk about them. My mouth is stuffed full, and I would spray crumbs your way. Not pretty. I made them for Mother’s Day, and I could barely contain myself until it was time to…
Kitchen Sink Cookies
There are times when I need a break from chocolate chip cookies. Call me crazy, OK, I’m crazy. As I’ve been looking out in cookieland this week during National Cookie Week I’ve seen a lot of great chocolate options, but I’ve decided to provide yet another no-chocolate cookie. It is chock full of tasty bits though, so I’m not sure you’ll miss the chocolate!! So far, this has won the YUMMY AWARD of the WEEK around…
Pebbly Beach Fruit Squares
Great Mothers Day cookies from Alice Medrich – her typical style, classic and comforting! From the original site: These squares reminded me of the good old days in the sweltering heat where we read books in shades of LARGE raintrees and tamarind trees, no fans, no conditioners, no frets, no worries.
Homemade Twix Bars!
I spotted these lovelies at Can You Stay For Dinner, and had to share! Wouldn’t they be great holiday cookies, too? These bars begin with a crust of buttery, rich shortbread, and then a thick, chewy caramel layer above that, followed by a coating of intense dark chocolate. In other words, we’re sinking our teeth into the most deliciously decadent little logs imaginable. They’re just so satisfying…
Poured Sugar Icing
I ran across these adorable cookies the other day at the decorated cookie. Cute, huh? I love the little birds. But I also love that she shares the technique for decorating the cookies with Poured Sugar Icing… which I think I just might have to try! These birdies are the result of my experimenting with poured sugar icing, that is, an icing you pour rather than spread or pipe. Usually, poured sugar is u…
Spotlight: Mehndi Cookies
A fun find for you all today… Sprinkle Bakes brings us this great idea for Mehndi decorated spice cookies. They are so pretty and unique! I wanted to make something fun and personal, yet artful and representative of good fortune. Ann is a talented artist with an extensive background in print making. Early in our friendship, we both were intrigued by the beauty of Mehndi design. We even had a Mehnd…
Cheesecake Cookie Cupcakes
You had me at cheesecake. Another recipe from Grieg Wehr, a true Renaissance man – photographer, entertainer, and…nanny. Well, he prefers “manny”. Grieg brought these to a recent party and as he put the finishing touches on them, all the party guests followed him from the kitchen (where all party guests seem to accumulate) to the food table, with our supplicant hands, pleadin…
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