Posts Tagged garlic
Raw Avocado and Wild Garlic Tart
…..This recipe was sent in by Anda, of La Spelonca Vegetariana. The color of this tart is just gorgeous and springy, isn’t it? From the original site: This is a fresh and nutritious raw pie, filled with spring greens such as wild garlic (ramsons) and with a crust made from soaked seeds. It’s great fur lunch but can also makes a delicious dinner, along with a leafy salad.
Caramelised Onion & Garlic Jam
A different take on what we traditionally think of as jam. This is pretty darned addictive and hits all the good spots in the most delightful way. A smoky oniony garlicky jam that pairs well with crackers, rolls, canapes, bread, pizza etc! From the original site: I must be a glutton for punishment because even though I was absolutely exhausted, I decided to make some Caramelised Onion & Garlic Jam to go w…
Fried zucchini with mayo-dill sauce and tomato
This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and mayo-dill sauce. It’s resembles a lot the eggplant recipe, but, zucchini, as a base component gives it a different twist. Ingredients: 1 midsized zucchini 1-2 tomatoes 2-3 tablespoons mayo ½ cup of finely chopped dill 1 clove of garlic (optional) 1 egg 2 tablespoons of flour 1 tablespoon…
Spaghetti and Meatballs
It’s yummy spaghetti and meatballs with veggies built into the meatballs and tomato sauce. No fighting with the kids (or hubby) to eat their veggies! From the original site: How to make awesome spaghetti and meatballs with a hidden serving of vegetables. Our trick? Pack the meatballs with grated carrots and zucchini. Aside from being healthy, carrots add natural sweetness while zucchini adds gr…
Fresh Squash 2 Ways
Our 2010 crop is in full swing with yellow and zucchini squash topping the list of most prolific. In spite of the fact that we’ve eaten squash with almost every meal for the last week or so, I still love it and am always looking for new ways to prepare it. I decided to test a new Squash Pie recipe and opted to also go with a tried and true standby – Roasted Zucchini, and met with mixed results. Le…
Chili-Garlic Salmon, with Asparagus
Is anyone else behind on everything? I’m feeling that way lately! Between the 4 yr old being on ‘spring break’ last week, and getting my taxes done (nothing like waiting til the last minute!) and generally over-committing myself, I’m finally catching up. So, when your busy like that, finding time to cook a yummy/healthy meal can be challenging. So next time you’re in…
Garlic pie
This would be a great dish for Easter Brunch! Hi everybody! We’re Chica and Jo and we’re here to tell you that we love garlic. I mean we REALLY love garlic. You have to love it to even consider something called Garlic Pie, right? Yes, garlic is a great accompaniment to many meals, but sometimes it deserves to be the star of the dish, and this savory garlic pie recipe is the perfect way to let it sh…
Salsa & Guacamole for the Fiesta
No Mexican Fiesta is complete without Salsa, Guacamole and chips. I really don’t care much for the salsa that comes in a bottle or jar, and prefer pico de gallo, so I make my own. It tastes so much fresher and doesn’t contain all those preservatives and other junk they throw into the bottled kinds. Tomato Salsa 3 ripe tomatoes, chopped 1 small onion, chopped 1 jalapeno, seeded and chopped 1…
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