Posts Tagged lunch
Tasty Flower Crab Soup
Chinese loves adding Flower Crabs when making Steamboat as the meat is really sweet. Steaming it in a distinct sauce is also one of the most common methods of cooking this crab.
Chicken Stew with Biscuits
Easy and delicious, those two words define this dish perfectly. A perfect dinner (or lunch) dish to share with your loved ones on cold evenings or. like it happens at my place, on game nights. (Adapted from Barefoot Contessa Family Style, 2002 with my inputs in bracket) Ingredients: 3 whole (6 split) chicken breasts, bone in, skin on (I used boneless pieces) 3 tablespoons olive oil Kosher salt and freshly…
Screaming For Frozen Desserts, Lemon Sorbet!
The Lemon Myrtle in this recipe, combined with the sweetness & sourness of the sorbet, was ethereal. A pinch of the scented herb from Gryphon Tea gives this dessert an exotic feel, perfect for the festive season & leaves you yelling for more!
Soup with meatballs, mushrooms,spaghetti and cheese
This is a great warm winter soup. It takes only 30 minutes to cook, but it vanishes even faster than it took you to cook it. Ingredients: 1 pound(s) minced pork, people 1/2 piece(s) white onion 3 piece(s) medium potatoes 8 piece(s) button mushrooms 2 piece(s) sprouts green onion 1/2 cup(s) chopped dill 1 teaspoon(s) salt 2 pinch(es) italian seasoning 2 piece(s) medium bay leaves 3 quart(s) water 1/4 pound(…
Turkey soup with tomatoes and herbs.
Great soup, if you have turkey leftovers from holidays or if you just wish to have a rich, hearty soup for lunch. Any part of turkey will be good (I cooked mine from turkey neck and some leftovers). It takes 30-40 minutes to cook and the taste is amazing. The key to great taste are tomatoes and herbs. Ingredients: 2/3 lb of Turkey meat 1 white onion 1.5 cup of boiled pinto beans (boil separately or canned rinsed ve…
Healthy Fall Dessert: Baked apples with walnuts, honey and cinnamon.
This recipe is as easy as it can only get. I think the hardest part is to take the apples’ seeds out, so that the apples would be intact. I am cooking these apples since the time I remember myself cooking. My Daddy cooks these apples in red wine, but, let’s not get too crazy here. I’m on a quest for a healthy, kid-friendly dessert. Ingredients: 9 apples (you can take more, you can take less. 9 apples are good for 3 peo…
Apple, cinnamon and walnut rolls + cream cheese crispy rolls!
This is the simplest recipe of rolls in the world. The dough is very easy to cook and it’s very tender, almost melting in the mouth. This is also a very good dough for cookies. Ingredients: stick of butter 1 cup of sugar 1.5 cups of flour (sifted, self-rising) 1 teaspoon of baking powder 1 teaspoon of vanilla extract 1 egg 1 tablespoon of sour cream 2 tablespoons of water For the filling: 3-4 apples 1 teaspoon cin…
A traditional Slavic dish: Olivier salad
This is a traditional recipe for the parties and holidays in Slavic countries. No one knows where it came to former Soviet countries from, (we were a huge country with closed borders for decades), but this was the main salad of every celebration in almost every family for decades. I cook this salad very rarely and mainly in autumn and winter, as I consider this salad too conservative and even boring to cook it…
Puff pastry dough made easy!
I love puff pastry, do you? You can create literally hundreds of recipes with it and it’s ready in 15 minutes. Apple strudel, croissanrs, puff pastry baskets and puff pastry fish pie and much more. The recipe of this dough will help you create a lot of awesemly delicious dishes in minutes. Ingredients: 2 sticks of frozen butter (unsalted), no margarine. 1 cup of water 3 cups of flour 1 teaspoon vanilla sugar I…
Thai shrimp spring rolls with peanut sauce and citrus soy.
These springs rolls are an excellent, healthy lunch (or dinner) option and are a breath of fresh air from your normal turkey sandwich or grilled chicken salad. The homemade sauces really add flavor and round out the dish. From the original site: Thai spring rolls with peanut sauce and citrus soy.
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