Posts Tagged muffin
Buckwheat Black Grapes Muffin – Gluten Free
If you’re looking for a buckwheat flour recipe. Try this! I bet you will love them. I am so so happy with the result. This is also my first attempt baking something with buckwheat flour. As I said earlier buckwheat is not wheat flour. Buckwheat is actually fruit seeds and it’s 100% gluten-free. Meaning, it’s good for your tummy. How could you say “NO!” to such irresist…
Portuguese Stuffin Muffins
Here’s a quick and easy dish for some variety in your dinner plans… It would be a great make ahead meal too, for easy weeknight dinners. Cube one loaf of sweet bread and toast in oven Brown one pound of chorizo with one cup of onions and celery, two eggs, Italian spices, salt, pepper, garlic and two cups of chicken stock. Fold sweet bread into meat mix Spray muffin tins with non-stick spray and fil…
Spotlight: Strawberry Lemonade Cupcakes
Every month, Ready Set Craft! and Mega-Crafty do 2 new recipes, one for muffins, and one for cupcakes–they call it Cup-kins! The theme this month is strawberries, and don’t these strawberry lemonade cupcakes look delish? These cupcakes leave me longing for summertime (yup, the weather is still not quite summery here in Michigan!) and a cool glass of lemonade. They’re easy to make…
Spotlight: Chocolate Chip Espresso Muffins
The Taste Traveller is a consistently yummy blog that I like to peruse, and here’s a recent post that caught my attention… Chocolate chip espresso muffins, with a nice caffeine kick! I should call these Caffeine Kick Chocolate Chip Espresso Muffins. I don’t know about you, but I often need a little extra kick in the afternoons in the form of caffeine, and this is just one other way to get i…
Spotlight- Guinness Spiced Muffins
I’ve been looking around for some good St. Patrick’s inspired creations, now that we’re in March, so we’ll start off with these delicious sounding Guinness Stout muffins, from Mega*Crafty. Cooking with beer, particularly stouts, yields tasty results, so pop a cold one and try it! (Stayed tuned later this week for my Guinness Ice Cream) I was really, really pleased with how th…
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