Posts Tagged pie
Butterscotch Pecan Sandies Pie
On Father’s Day our church provided a pie for each dad to take home. My sweet hubby picked one out that he knew I would like too. One of my favorite ice cream treats is vanilla ice cream with butterscotch and pecans. Well, this pie uses that combination in a delicious new way. I hope your tastebuds enjoy it as much as mine have. Ingredients: 1 c. cold milk 1 pkg. (4 oz.) butterscotch flavor instant pudding 1…
Lemon Chess Pie
When I was a kid, this was the lemon pie that my mom would make… rich, dense, and lemon-y, it spoiled me to all other lemon pies. Now it can be your favorite too… Here’s the Recipe: (Can double and make 2 pies—freeze one*) 1 ½ lemons (3/8 cup lemon juice) 1 ½ cup sugar 1/3 cup butter, melted 3 eggs dash salt unbaked pastry shell, 9” 1. How to Make a Lemon Pie: Ingredients (2 pies), 2. Zestin…
French Apple Pie with Nutmeg Sauce
A Shabby Apple chic apron giveaway and a 1920′s recipe for a French Apple Pie with a Nutmeg sauce. From the original site: …The apron and the pie both very charming with a promise of retro charm. The pie from a cookbook {Appetite For America} that goes even further, a trail that chronicles ‘meaty‘ chunks of American culinary history from the roaring twenties!!
Winchester Sun Pumpkin Pie
This comes from the excellent book, “Southern Pies: A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan,” by Nancie McDermott, a North Carolina cookbook author who has gathered up 60+ recipes for every type of Southern pie you can imagine. Any book sporting the phrase, “a gracious plenty” automatically wins the competition for my eyeballs. From the original site: In my life, pumpkin pi…
Apple Brown Sugar Meringue Pies
Apple Brown Sugar Meringue Pies. Each bite was full of warmth … apples, cinnamon, brown sugar, walnuts. I made these for the inaugural issue of BBC GoodFood India. From the original site: For my feature in the magazine, I decided to go with apples since they spell the essence of the season for me. I made these little pies, topping them with brown sugar meringues because I find meringues entirely charming!
Upside Down Mango Quark Cheese Pie
A no bake, low fat quark cheesecake pie {eggless} made with seasonal fruit. It’s satisfying, it’s smooth and it’s delicious. From the original site: Words cannot express the heartbreak we felt on twitter that day. The poignancy of the moment hung heavy. Then there was a call for International Pie Day in honour of Jennifer Perillo. I couldn’t make peanut butter cream pie as I had no peanut butter or cream che…
Brett’s Blueberry / Raspberry Pie for Pi Day
(yes, I know Pi Day was yesterday) My brother: “It’s Pi Day, why don’t you have a pie on Foodwhirl?” Me: “Ummm, I haven’t made a pie lately?” My brother: “But… It’s Pi Day. You need pie.” Me: “Well, make me a pie and I’ll put it up on Foodwhirl, tomorrow” My brother: “OK.” Click the Photos at the t…
Easy Fall Treats – Pumpkin Pies and Apple Pie Cupcakes
Sometimes we just need a sweet treat. Here’s a couple of quick and easy recipes from reader Celeste at Cooking Creations to get you in the sweet Fall mood…Personal Pumpkin Pies and Apple Pie Cupcakes! I have been searching the internet and cookbooks for some autumn treats a lot recently. I have come across so many great ideas and I wish I had time to try them all! As soon as I saw these, I knew I had t…
Spotlight: Blueberry Cobbler Bars
Blueberries are just coming into season — we have several bushes in the backyard.. (If anyone needs a young blueberry bush, in the Atlanta area, just let me know — we have sprouts!) I love this idea from Cooking With My Kid to make blueberry cobbler bars. These look like a great idea to take to a 4th of July picnic, too! “This is my favorite time of year for fruit because there’s nothing I l…
Mr. P’s Bad Language-Free Baked Banana Blender Pie
As I was going through my saved cool posts to link to, I found another delicious sounding recipe from Delicious Delicious Delicious (go figure!). So anyway… check out this pie! The filling is banana and chocolate, which when baked smells somehow of caramel. I have not figured out why or how that can be the case, but presume there is science involved. Which is strangely appropriate because as April&#…
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