or me, cooking is a creative expression with emotion of taste & sense. As a visual art educator, I can visualize taste and texture of food. I love cooking fusion food; it’s like a blending of two cultures and twist of taste. Being a vegetarian, my recipes are healthy and full of nutritional value. I personally believe in simple & slow cooking, before cooking I used to plan about the seasoning, because seasoning gives the twist in the taste of the dish.
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It’s a seasonal dish using yummy mangoes. It’s perfect for the summer time as it is light and is accompanied by dumplings made from gram flour. I love this dish because it has the tangyness and sweetness of mangoes, yet makes a great dish for a main course meal. Nobody can resist this Indian dish […]