Torta Della Nonna An amazing thick custard pie covered with lots of pine nuts! This is a traditional Florentine recipe that tastes like heaven! Step by step fully illustrated recipe. Get the Recipe: Torta Della Nonna (Italian Custard Pie)
Chocolate cookies with pomegranate Rice flour dark chocolate cookies with pomegranate seeds, to serve warm with plenty of honey (gluten-free and low-sugar) Esay step by step illustrated recipe. Get the Recipe: Chocolate cookies with pomegranate
Traditional Indian dessert made with milk and soaked tapioca pearls and flavored with cardamom. Ingredients: Tapioca pearls Milk Sugar Cardamom saffron almonds Instructions: Find the full recipe here http://fascinatingfoodworld.blogspot.in/2014/09/sabudana-kheer-taptioca-pudding.html
Pumpkin Cheesecake Bars made with a homemade graham cracker and gingersnap crust. Topped with whipped cream and a sprinkle of cinnamon. It is the perfect dessert for fall! Get the Recipe: Pumpkin Cheesecake Bars
Truffles are incredibly easy to make and perfect petit fours. Truffles can be flavored and coated with nuts, coconut shavings, icing sugar, sprinkles and cocoa powder. Make them previous day and refrigerate for your guests. Make extra chocolate ganache while making dark chocolate cake and use it to make truffles :) Ingredients: Amul cream Dark […]
A large brownie for two made with Nutella and double the amount of dark chocolate morsels. Serve a la mode with ice cream! Get the Recipe: Triple Chocolate Brownie For Two
Salted Caramel Ice Cream without Ice Cream Maker From the original site: Salted Caramel Ice Cream tastes even better when served with chocolate syrup, dark chocolate chips and butterscotch chunks, chocolate and caramel are a match made in heaven and for unusual flavor lovers like me this was the best ice cream flavor I have […]
Super moist yellow cupcakes topped with a creamy Nutella buttercream frosting. Get the Recipe: Yellow Cupcakes with Nutella Buttercream Frosting
Sweet and salty dark chocolate pretzels covered in graham cracker crumbs and stuffed with mini marshmallows. Get the Recipe: Dark Chocolate S’more Pretzels
Tri colour cupcakes Get the Recipe:
[Editor’s note: I love the surprise cherry inside!] Yellow cupcakes with cherry buttercream frosting topped with a maraschino cherry. From the original site: Box of yellow cake mix 1 stick unsalted butter, softened 5 cups powdered sugar 3 tablespoon juice from maraschino cherries ½ teaspoon almond extract 1-2 tablespoons milk 24 maraschino cherries, plus extra […]
A traditional Indian Dessert Gulab Jamun recipe made of khova, paneer and semolina, soaked in rich, flavorful and aromatic sugar syrup. From the original site: While I was done with wrapping up Rakhi parcels, I decided to make Gulab Jamuns to let my emotions a way out through this simple yet delicious age old dessert, […]
Super cute cake for any occasion! From the original site: A couple years ago I made this super cute owl cake and just had to share it with you. I took a picture of it in a magazine and winged it at home…no pun intended :) It’s actually not that difficult and so adorable for […]
I searched for some low calorie recipe of brownie and end up with this Low Fat version, with some plums in hand and frozen cranberries I got excited about adding a splash of red with plums and cranberries in my brownie, with this Plum Brownie I think I should end my Plum experiments until next […]
Almond Jelly is an extremely popular dessert that can be often found in Chinese restaurants. You’ve probably eaten Almond Jelly with Longan, but how would you like to have a chocolaty version, richly enhanced by NuStevia Cocoa Syrup ? Get the Recipe: Nustevia cocoa syrup almond jelly recipe + giveaway!
Traditional Recipe: Torta Caprese A deliciously decadent dark chocolate cake An Italian classic! Gluten-free but rich in flavour!!! From the original site: As the name suggests, the Torta Caprese (Caprese cake) originally comes from Capri, a beautiful little island, near Naples. Dark brown, a little bit crunchy on the outside but soft and moist in […]
This is an Indian sweet snack which are very delicious and mouth watering. Crispy from outside and soft and flaky from inside. If you have a sweet tooth, these are a must-try dish. Get the Recipe: Badusha
These muffins are very moist. If you are a chocolate lover, I bet you cannot stop by eating just one. Get the Recipe: Choco Chip Muffins
The adult version of the Banana Split! From the original site: SUGAR!!! o_O Still a little wired after making these recipes. Now, last episode here, sugar not so good…Sugar in this episode, VERY GOOD! If you’ve got a sweet tooth, you’re going to love this. We’re making candy, ice cream and brûlée. Oh, not to […]
For summer season Let’s get the most Popular fruit Mango and prepare easy,yummy recipes out of it. Get the Recipe: Mango Cheesecake
As it so happens, I got a little banana crazy a month ago, and started buying a bunch of banana every week. I like a banana, but I really only like them when they are still just off the green and beginning to turn yellow. Once they turn fully golden I find them a little […]
Creamy, dreamy 10-minute chocolate mousse is easy enough for a child to make, but sophisticated enough for adult appetites. The hardest part is waiting for it to set. Perfect no-bake summer dessert. Get the Recipe: Chocolate Blender Mousse
I made this Strawberry Ice-cream without any Ice-cream maker, without any eggs. This ice-cream is made with freshly pureed strawberries and only 3 there ingredients, heavy whipping cream , vanilla and sugar. This is a very easy recipe, that any one can make and surprise their guests. Get the Recipe: Eggless Strawberry Icecream
Dorbesh is nothing but Boondi Laddu. But this Dorbesh is little different from the regular Non-bengali boondi laddu. Dorbesh is made with colorful boondies, and looks very tempting. Ingredients: For Boondi Or Bonde : Gram flour or Besan – 1 cup Water – 1/2 cup (adjust to make the smooth batter) Green cardamom pods (ilaichi) […]
Barley has a long history in healing, and in the Traditional Chinese Medicine, Barley is considered to have cooling properties. If your kids do not like traditional Chinese desserts, serve your Barley chilled in cute #hellokitty bowls like these to tempt them. Get the Recipe: Traditional Barley with Ginkgo Nuts Desserts