Few weeks back, I’d joined more than 100 Singapore Bloggers to #CookForFamily! This Clams & Mussels Pot was one of the dishes I’d made. That day, the Californian Sauvignon Blanc from Woodbridge was going at 50% off, & I got it for only S$20! Be warned! The soupy dish is highly addictive! Ingredients: 200g Mussels […]

You don’t have to be a Chef to #CookForFamily. You can turned a simple instant noodle dish into a lovely one too, if you put in your heart & soul. I’m not joking, these were just instant noodles that I’d made for my family on a lazy day. Get the Recipe: Angry Birds Instant Noodles

Beefing up the texture with the corn starch and egg makes it a wonderful, crunchy delight Get the Recipe: Crispy Salmon Tacos

This is a delicious risotto that has tons of veggies and a twist with goat cheese. This is a perfect meal for little kids and adults. From the original site: Can we talk about how wonderful risotto is for a moment? It’s just an incredible dish that can be transformed into so many different flavors […]

Peach milkshake is a blend of peach, strawberries and apple juice which makes for a little more layering of flavors. Check out the easy recipe for a delicious, creamy, icy milkshake. Ingredients: Peaches (fresh or frozen) – 1 cup sliced ; Strawberry – 1/2 cup ; Milk – 1/2 cup * ; Apple Juice – […]

This recipe is so light and colorful and makes a perfect meal for a summer day. I just love how sunny this dish looks. It is light in flavor yet quiet filling. The corn salsa just takes the pancakes to a different level, the combination of flavors are very satisfactory. The corn salsa is such […]

These pancakes are a great way to enjoy fluffly pancakes but with the added protein. Simple and quick! From the original site: I’ve been working on my fitness…..lifting weights, cardio…..you know trying to defy gravity! This breakfast recipe is particularly handy if you’ve been pumping some iron and are trying to pump up your protein. […]

This is an easy and super healthy recipe. Perfect for families with kids of all ages. From the original site: When I was a little girl, my Mom would make a meal for us that she named the Chicken Stack Up. It pretty much consisted of cheese, chicken and tortillas….stack ‘em up and bake it. […]

Looking for a super easy and savory recipe for dinner? This is it!! We love Chinese food in my house. This was a great way to enjoy the taste of take out in the convenience of home. Ingredients: 1 lb. beef stew meat 1 medium onion, largely sliced 1 (10 oz) pkg. frozen broccoli 1/2 […]

Spanish Tortilla or Spanish omlette is something completely different to Mexican Tortillas. Mexican tortillas are flatbread made using flour, whereas Spanish tortillas are omlette cooked with potatoes. This simple omlette is an ideal filling breakfast on a lazy sunday morning or you can also pack these for your picnic, since they are good even when […]

Turkish pizza.The lamb offered gentle flavour,lilted further by the cottage cheese and bell pepper.A drizzle of plum chili sauce brought out a delicious complexity of flavour. From the original site: Chomp, chomp, chomp. “Ooooh, this is good“, declared Mr PAB between bites. Then gesturing wildly he said, “This MUST go on the blog. It’s GOOD!” […]

So why the name?  To forestall any questions about what was in these from the potentially picky, I took the cue from Spongebob Squarepants and called these “Krabby Patties” to the 7 year old.  Although no crab or even ‘krab’ was involved.  I don’t know about you, but in the summer it is hot and […]

Post by Tanya It’s the peak of summers. Hot and Dry. This weather drains me out completely. Work is at an all time peak- and I feel scattered. Almost feeling disorganized- Very unlike the ‘ocd’ish me. This post has been pending for a couple of weeks. In reality, in fact, it may have been due for […]

A wise woman puts a grain of sugar into everything she says to a man, and takes a grain of salt with everything he says to her.                                                           […]

We love raw kale salads and this is one of the best we have ever made! Super healthy, too. From the original site: This is the tale of the teenager who became besotted with Trader Joe’s prepared, packaged Kale and Edamame Bistro Salad, and the mom who was going broke buying them for her, at […]

Here’s a whole some cookie (for kids and adults alike), with rich peanut flavour and the goodness and health benefits of whole wheat. From the original site: have some really good “whole-wheat” cookie recipes which I often make and since its summer vacation time, with the kids at home and constantly hungry, we decided to […]

My sister in law turned me on to this technique a few months ago, and I’ve used it twice since then.  I don’t think I’ll ever go back to my old method of doing corn on the cob! I love corn, but I hate all the mess and hassle.  I’ve always boiled my corn, but […]

Chinese loves adding Flower Crabs when making Steamboat as the meat is really sweet. Steaming it in a distinct sauce is also one of the most common methods of cooking this crab.

We had a stash of wonderful alphonso mangoes, which I utilized quite aptly, if I may say so- in the form of a mango mousse. Alphonso mangoes come from the western India belt, and are known for their pulpy nature and a dark yellow colour. I have come to learn over many years, that the […]

This is a recipe which survived almost 2000 years. It’s a lovely herbal omelette with asparagus and subtle hints of wine and olive oil. It’s not only ancient but also very healthy, with the addition of the asparagus and the aromatic herbs. This dish is perfect for breakfast or for a light vegetarian lunch. From […]

We all love the crunchy sweetness of raw red peppers, but their flavor is so much more complex when freshly roasted. Lightly rub with olive oil and place over the flame of your stove on high heat or under the broiler; roast until completely black, turning occasionally while prepping other ingredients. When charred, but not […]

I’d always wanted to try a recipe using Quinoa, but wasn’t quite sure where to begin. Honestly, it took me a while to even get the pronunciation right. I never tasted or used Quinoa previously but had always read so much about how quick and easy it is to cook. I knew I wanted to […]

I’m an egg fanatic & enjoy eggs of different sorts. Are you an egg lover like me? Ingredients: 4 Eggs 150g shrimps (peeled) 1 slice of Red Pepper/Capsicum (shredded) ½ Carrot (shredded) 1 stalk of Spring Onion (chopped) ½ Salt Dash of pepper ½ minced Garlic 2 tsp Extra-virgin Olive Oil Instructions: Whisk eggs lightly […]

Seaweed is so healthy, full of vitamins, minerals and trace elements. When added to food, it delivers a delicious salty note. I added some Irish seaweed, dillisk to some homemade scones, along with some cheese and sesame seeds. They are so tasty and easy to make too.

I enjoy adding yogurt into everything I cook. So, in our household its a constant on the list of ‘staples’ on the weekly grocery list. With so many different kinds and brands available its tough at times to select ‘a’ specific kind. I use store bought and make it at home, when I can. Of […]