Kale Channe without Onion/Garlic (Bengal Gram stewed in tomato sauce)
From the original site:
The nine days of festivity and fasting coming to an end until next year but this is just the beginning of the coming festive celebrations, which means more food, more get together and yes more time in the kitchen, which I don’t mind anyways. And yes like every year this year’s Navratri also end with the feast of Chana, Halwa and Poori, the tradition we’ve been following since ages.
Get the Recipe: Bengal Gram stewed in tomato sauce