This is the question of the day: how do you make three mini fried eggs out of one normal chicken egg?
An easy, rich and healthy cake that can be eaten for breakfast or any other meal.
Avocado is prized for its high nutrient, & do you know that this fruit can lower your cholesterol & triglyceride levels? Make this Delicious Baked Eggs in Avocado with Bacon your healthy breakfast treat now!
Tutti frutti Cake flavored with cardamom…
Chocolate bread cake, made with a few simple ingredients and low fat, is perfect for a healthy breakfast or for a tasty snack. You have some stale bread and you don’t know what to do with it? There are really many ways to reuse leftover bread and not waste it! If you have a sweet […]
This is one of my favourite smoothies. If you like cold coffee and chocolate drinks then definitely you’ll like this. Chocolate Banana Coffee Smoothie with chia is a tasty and easy to make, perfect breakfast treat.
How to Make Spiced Kumquat Marmalade – Easy Recipe : An easy, sweet and delicious spiced kumquat marmalade recipe that’s perfect to use all those fresh tangy kumquats. This is made without using any preservative and you can use the same recipe with any other citrus fruit as a substitute (check notes).
An incredibly easy homemade yogurt. Only three ingredients – I bet you can do it with your eyes closed. :)
Homemade Berries Jam! Incredibly easy to make and perfect to have with natural yogurt or as a salad topping. Hmmm yummy!
Tea time will definitely be special with these cookies – just like when I first thought about making this recipe. The final result are fluffy and delicious almond cookies to have with a freshly brewed coffee.
Easy Rosemary Olive Focaccia Bread is a rustic, delicious bread topped with jalapeno, onions, olive, rosemary for a quick filling bite.
‘Stovetop Pumpkin Spice Granola‘ is a crunchy mix of healthy and delicious goodies. It’s oats mixed with honey, nuts and my favorite autumn spice, sauteed together to give a perfect autumn feel . Great for breakfast, snack or can be added on any fresh fruit bowl / smoothies, etc.
Do you love coffee? Do you love cookies? Do you love chocolate? Do you like them all together!?!? ME TOO! Look no further these cookies have it all. With added oats of course because you know- we need some nutrition! These cookies are delicious and can really hold up to being dipped in a hot […]
Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These Yummy Cheesy Garlic Bread with Mushroom Ham certainly look like they are from some 5-star bakery, don’t they? But the truth is, I didn’t really bake them from scratch………
Back to School Healthy Lunch Ideas – mouth watering and kids approved quick recipes.
Whole Wheat Buttermilk Pancake Recipe is always my brunch time favourite, served with variety fresh fruits, drizzle of organic honey, they are just divine. At home, I prefer using whole wheat flour for making pancakes rather than all purpose flour to keep it easy on digestive system.
This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry tomatoes, chopped eggs and grated Parmesan cheese. Definitely a teaser to the palate!
Organizing a home party and looking for cute fuss-free recipes? Look no further as these yummy Ham and Cheese Sushi Rolls with Fragrant Roasted Sesame Seeds will delight the eyes and palate of your guests as they sink their teeth into these melted cheesy handrolls! Nothing is gone to waste, as the ends of these […]
Mango is the king of summer fruits and is available in abundance these days. It’s rich color and luscious sweet taste is a perfect company to any meal of the day. Growing up in India and in summer’s this was the fruit that everyone anxiously waited for. Different shapes, color and varieties were flooded in […]
Pita is extremely popular in many Mediterranean and Middle Eastern cuisines. Baked to perfection, they’re a great pocket to fill your favourite ingredients or dippings.
Poha or Flattened Rice is a very popular and common dish all across India. It is prepared in different ways in different regions.In Bengal it is typically served with curd and fruits to soothe the stomach during summers, in Assam it is served with milk too whereas in the western region like Maharashtra it is […]
A very simple recipe for the novice cooks. Can you smell the truffle oil?
Beef Migas is a shaggy, raggy, rustic breakfast that normally uses up leftover tortillas and pairs it with scrambled eggs. I’m making it more beefy, and we’ll cook it with onions and peppers for flavor, and cheese and pico de gallo for a garnish. It’s basically a delicious excuse to use stuff up. (Hmmm, isn’t […]
Veggie paniyaram are spiced dumplings made from left over idli batter. Paniyaram can be made plain, spiced or sweet. They are crispy from out and soft from within. They are vegan and gluten free as well.
Bananas… With kids on the block I always have bananas in stock at my place… At times they go overripe and I simply then don’t understand how to finish them off… So went ahead and mixed whole wheat flour and all purpose flour and added raisins and choco chips and made a Banana Raisins Choco […]