Hi all! Steph Chows here! I’m new to Foodwhirl but so happy to join in on the fun with you all! Here’s a super quick recipe I love to whip up using leftover grilling chicken! There’s no need to have the same old boring leftovers though. Shred it all up and top it with a […]

Here’s some trivia for you:  The term “coleslaw” arose in the 20th century as a partial translation from the Dutch term “koolsla”, a shortening of “koolsalade”, which means “cabbage salad”.   In the US, most coleslaw is made with a mayonaise-based dressing, but this is a recipe that has been a favorite in my family for […]