I love the keeping things simple. I can be a bit picky with fish at times, which is why I love this easy Cod recipe. It takes just 30 minutes and is gluten-free too.
Tender and succulent with flaky white flesh falling apart at the touch of a fork is this Fragrant Steamed Cod Fish with Crispy Ginger and Garlic. Adding crispy ginger and garlic gives texture and visual components without making the gourmet dish heavier or more complicated.