Kadai chicken

Kadai chicken is a popular Indian recipe made with a special masala powder known as kadai masala with onion and tomato.

Paneer bhurji

Paneer bhurji is a popular Indian paneer recipe made with finely grated paneer onion tomato and other spices.

Chicken momos dim sums

Chicken momos are dumplings made from spiced chicken mince fillings inside the steamed all purpose flour dough sheets. Serve with spicy red tomato chutney.

Chicken lababdar

Chicken lababdar is a popular Indian chicken gravy recipe made from tomato onion based gravy. Cashewnuts and cheese are also used to make the gravy more rich and tasty.

Medu vada recipe

Medu vada iare fried fritters made from split black gram and are popular breakfast served with sambar and coconut chutney.

Elai kozhukattai recipe

Kerala ela ada / vazhayila kozhukattai – traditional kerala delicacy which will prepare during festivals like ganesh chathurthi

your favourite Flemish gingerbread

Your favorite Flemish gingerbread is delicious with your breakfast or as a snack. This is the basic recipe on which you can vary with spices.

Paneer tikka masala recipe

Yoghurt based marinated grilled paneer cubes are cooked in a rich tomato onion based gravy. Paneer also known as cottage cheese with vegetables like capsicum, tomato and onion are cooked till perfection.

Gulab jamun recipe

Gulab jamun a traditional Indian dessert from from khoya ( evaporated milk) and flour. Deep fried and soaked in sugar syrup.

Walliser K seschnitte

Walliser Käseschnitte is an easy and tasty vegetarian lunch with grated cheese and brown bread. Delicious after a good walk!

Homemade Bread

Here how to make homemade crusty Italian bread recipe, with a soft, airy and open crumb and a fragrant crust. The basic bread dough for fast and easy homemade crusty bread. You’ll only need 4 ingredients: flour, water, yeast and salt. A bowl to mix everything and a few hours of leavening.

Pizza base recipe

Make easy pizza base at home with 6 inch, 9 inch and 12 inch pizza base in oven.

Easy pizza base at home

Pizza base recipe restaurant style, make 6 inch, 9 inch or even 12 inch pizza base in oven with easy to make recipe

Avakkai Oorugai

Andhra Avakkai Pickle | Avakaya Recipe – A traditional pickle recipe from Andhra cuisine.

Gobi manchurian recipe

Crispy fried cauliflower florets are stir fried with manchurian sauce. A vegetarian appetizer.

Mango halwa recipe

Mango halwa with mango pulp is one melt in mouth recipe, you will feel no regrets trying this easy mango halwa.

Chole chickpeas recipe

Chole is a popular recipe of Punjab and often known as Punjabi chole. It is made by soaking chickpeas overnight. Boiled and cooked in a tomato onion gravy with lots of spices

Egg curry recipe

Egg curry is a popular Indian recipe made from boiled eggs simmered in tomato onion gravy with some aromatic spices. This is a restaurant style recipe where eggs are fried and then simmered.

Beetroot rice recipe

Beetroot rice recipe – easy to pack for lunch recipe. Different from usual rice varieties and your kids will love for sure especially for its color 😊 Beetroot has many health benefits which is a vegetable we should include in our diet atleast once in a week. This beetroot pulao reacipe is a very easy […]

Veg manchurian recipe

Crisp fried vegetables balls are stir fry with Manchurian sauce. It can be prepared as a dry and gravy version. Serve with fried rice and noodles.

Kathrikai kara kuzhambhu

Kathrikai Puli kuzhambhu – A recipe which we will make at least once in a week. Sambar, Rasam, and puli kuzhambhu are the frequent kuzhambhu recipes we south Indian makes at home.

Jalebi recipe

Jalebi is s traditional Indian dessert made by using fermentated flour and soaked in light sugar syrup. It is served with nuts hot milk and rabdi. The batter is piped spiral shaped in hot oil and fry till crisp golden on both sides. It is then dipped in light sugar syrup.