Tag Archives: crock pot

Smoky Baby Back Ribs in the Crock-Pot

I’m a fan of low and slow when it comes to pork ribs, and I usually do them in the oven at 300 degrees for 3 hours. But why not the Crock-Pot? That’s practically the definition of low and slow. Indeed. These turned out succulent, and were no fuss. A win! From the original site: […]

Braised Beef Cannelloni

This recipe came out of a desire to use the beef pot roast that was on sale without actually making POT ROAST AGAIN. I mean, I love pot roast.  But I get sick of it. See, here’s a scenario for you:  you find a great price on an inexpensive cut of beef, the kind that […]