Chawal ki kheer/Rice kheer is most popular Indian dessert, especially during festivals and occasions, it is served as Prasadam in during Hindu Pooja.

Boondi ki kheer is another very innovative variation of a regular kheer.

INTERNATIONAL DESSERT QUICK DESSERT SWEETS AND DESSERT RICE PUDDING RECIPE(NO BUTTER,NO GHEE,EASY,QUICK DESSERT) Presenting Creamy,velvety rice pudding recipe ,perfect as a last minute dessert idea .It gets ready in a jiffy and tastes yum.

Quick Pumpkin Spice Rice Pudding is a creamy pudding recipe with a pumpkin pie spice flavors along with cranberries and almonds. Made under 20 minutes

This easy vegan rice pudding gets its luxurious decadence from dates and coconut. A match made in food heaven. This dessert is also gluten-free and excellent to have at hand, for any make-ahead dinner party needs. A great dessert to have at hand for this holiday season.

Chanar Payesh or Paneer Kheer a traditional Bengali sweet, It is made with milk and paneer or cottage cheese. It is very delicious, tasty and healthy too.

Madlouaha or Lebanese Nights or Layali Lubnan is a beautiful Lebanese Dessert which is simple, easy and quick to make and so refreshing that it will leave you with pure satisfaction. It hardly takes any time to prepare and can be made well ahead in time for guests coming over. A velvety pudding with coconut […]

A rice cooked in milk,rose essence and topped with nuts. Its nice to be serve hot or chilled. From the original site: A rice cooked in milk,rose essence and topped with nuts. Its nice to be serve hot or chilled. Get the Recipe: Rose flavoured rice pudding

A melt-in-the-mouth dark chocolate and raspberry soufflé is definitely a wonderful way to indulge during a romantic evening… (Gluten-free, no refined sugar) Get the Recipe: Dark Chocolate Soufflé With Fresh Raspberries

Traditional Indian dessert made with milk and soaked tapioca pearls and flavored with cardamom. Ingredients: Tapioca pearls Milk Sugar Cardamom saffron almonds Instructions: Find the full recipe here http://fascinatingfoodworld.blogspot.in/2014/09/sabudana-kheer-taptioca-pudding.html

Almond Jelly is an extremely popular dessert that can be often found in Chinese restaurants. You’ve probably eaten Almond Jelly with Longan, but how would you like to have a chocolaty version, richly enhanced by NuStevia Cocoa Syrup ? Get the Recipe: Nustevia cocoa syrup almond jelly recipe + giveaway!

Some dishes never lose their glory nor they are ever out of trend, one such classic desert is Gajar Ka Halwa, winter specialty of Indian households though carrots are available all round the year but only during winters market is flooded with those juicy, sweet and long deep orange carrots. These winter carrots have all […]

Talking about Phirni, nobody knows about the roots of Phirni, some believe it came into existence during Mughal era, as a royal desert, today Phirni is a popular sweet dish not only in India but in Pakistan too and even after so many years it is till served in traditional style – earthen potware (Mitti […]

Makhane Ki Phirni is my version of two dishes Makhana Kheer and Rice Phirni, this recipe is a fusion of both the classic dishes and it tastes divine. Makhane Ki Phirni is must have item in my menu during Navratri because many people do not eat rice while fasting and this recipe is the best […]

My dear grandma passed away a year and a half ago. This was one of her recipes that she always made for family gatherings. She was an amazing cook and wonderful person. I only hope to be half the person that she was. I have included her 9×13″pan version and my fun potted version for […]

On Father’s Day our church provided a pie for each dad to take home. My sweet hubby picked one out that he knew I would like too. One of my favorite ice cream treats is vanilla ice cream with butterscotch and pecans. Well, this pie uses that combination in a delicious new way. I hope […]

The word Koi comes from Japanese, simply meaning “Carp”. Koi fish the most powerful Feng Shui symbol, symbolizing wealth, harmony & happiness.. It is said that placing a picture of the Koi fish in your home, your dreams will come true.

This is a really good dessert. Angel food cake, pudding, whipped topping, and Butterfinger candy come together to make a dessert everyone will love. From the original site: This could be one of the BEST desserts you EVER make. This is SOOOO good and easy to make.

Creme Caramel aka Purin in Japan is a very popular dessert. The word purin came from pudding but it’s very different from the pudding you find in the US grocery stores. Purin is very similar to flan with just a slight different in texture and taste. I want to share this easy purin recipe and […]

Happy April Fool… Do you have any fun April Fool Food ideas like this one from Eggs on Sunday? See below for the scoop on what it really is, and the link to the How To! …that are really meyer lemon pudding, meyer lemon curd and toasted cinnamon cake slices! I saw this recipe from […]

Tapioca pudding is such a classic “comfort dessert.”  But since some members of my family have sugar-restricted diets, I developed this version. I removed the refined sugar, added some dark chocolate, and now everyone loves it – even my sugar-eaters! A touch of espresso and a bit of vanilla delivers a lovely mocha flavor. This recipe […]

We’re loving this fun idea for an adult pudding… a delish looking Bailey’s Chocolate Pudding at Duh-licious! At first glance, this looks like a cup of dark chocolate hot cocoa, but take a closer look and you’ll find the ultimate after-dinner-dessert. Finally, a treat for the adults only– a simple, yet sinful take on a […]