Tag Archives: south indian recipes

sundakkai puli kulambu

Sundakkai puli kulambu is an authentic south indian delicacy made with turkey berry(sundakkai).

Jackfruit payasam

Jackfruit payasam | chakka pradhaman – a flavour payasam recipe made using jackfruit which is called palapazham

parangikai paal kootu

Pumpkin paal kootu | parangikai paal kootu | பரங்கிக்காய் பால் கூட்டு – simple, mildly sweet side dish recipe which goes well with vathal kuzhambu

Apple Rasam recipe

Apple rasam recipe – easy and healthy rasam recipe that we can make at home. Usually fruit flavour enhance the taste of rasam.

Vengaya chutney

Tangy Onion chutney with Tamarind to serve as side dish for idli/dosa

Ulundhu laddu recipe

Ulundhu laddu recipe / urad dal laddu – Hope you friends had a blast in this Diwali celebration. I couldn’t share more recipes for this Diwali.

Vengaya Rasam

Vengaya rasam – south indian accompaniment for rice.

Sodhi Kuzhambhu Tirunelveli spl recipe

Tirunelveli sodhi kuzhambhu – authentic recipe served in marriages of Tirunelveli houses with an accompaniment of pappad, potato curry, inji puli and chips of any variety.

Beans Carrot poriyal recipe

Beans Carrot poriyal recipe – south indian side dish goes well with sambar, kara kuzhambhu or vatha kuzhambhu.

Murgh Makhani

Murgh Makhani or butter chicken is an Indian recipe and its origin is Punjabi cuisine

Mango pachadi

Mango Pachadi is a traditional recipe used to prepare for Tamil new year. It’s a combination of all tastes.

Drumstick Leaves Poriyal

Drumstick leaves poriyal – an iron-rich thoran goes well with all rice varieties. Murungai keerai tempered with red chilies and coconut.

Mint chaas

Its best coolant to have in summer From the original site: Mint chaas is the best coolant summer recipe. Its an Indian recipe to consume in afternoon to come over heat particularly in summer. Get the Recipe: Mint chaas