Mung Daal Tadka
Mung Daal Tadka combines creamy lentils with a dash of whole tempered spices for the ultimate gluten-free vegetarian comfort food.
Mung Daal Tadka combines creamy lentils with a dash of whole tempered spices for the ultimate gluten-free vegetarian comfort food.
Tangy and healthy soup… perfect for all time..
Indian sweet dessert…
Wheat coconut cookies – crispy and chewy cookies recipe.
Since the Lunar New Year is also known as the Chinese Spring Festival, I decided to make a Yu Sheng with the Spring ( 春 ) character, representing the joyous season.
Be enticed by the prismatic colours and flavours in this traditional festive salad with smoked salmon and jellyfish!
If there are any guys out there reading this post, impress your partner with these edible roses! These Valentine’s Day Strawberry Roses make great table setting for a candlelit dinner too. Don’t you think they set the mood right for a romantic evening? Let’s check out how easy it is to make these Strawberries Roses!
Classic spicy rice is joined by peppers, onions and sausage, and a tropical twist of pineapple and mango, for a Hawaiian Jambalaya.
Set the heart flutters with this lovely Edible Valentine’s Day Flower Arrangement and let the imagination run wild with your choice of healthy fruits like strawberries, kiwis, dragon fruits and peaches.
Vegetable sandwich recipe – healthy start of breakfast with a cup of coffee.
Of late, many restaurants have come up with an innovative way of cutting vegetables, turning them into pretty flowers. The good news is, they are not difficult to make at all. I have paired the Bok Choy with the lavish Baby Abalones, turning the simple dish into a classy one.
Tirunelveli sodhi kuzhambhu – authentic recipe served in marriages of Tirunelveli houses with an accompaniment of pappad, potato curry, inji puli and chips of any variety.
Green smoothie with blueberries & pomegranate.
Chocolate Chip Muffins or Chocolate chip Cupcakes – Easy and quick method of making eggless cupcakes.
Andhra paruppu podi or Kandi podi to be served with hot plain rice with a spoon of ghee or gingelly oil.
Beans Carrot poriyal recipe – south indian side dish goes well with sambar, kara kuzhambhu or vatha kuzhambhu.
Semiya kesari – Easy and less time to make dessert.
Spicy Buttermilk is popular refreshing summer drink. Spicy Buttermilk is a variation of salty Buttermilk, a cooling Indian drink for hot summers made with yogurt.
Flavorful one pot meal – how to make ghee rice without coconut milk
Gajar ka Halwa with Almond-Saffron Cream (Layered Indian Carrot Pudding) : It’s a decadent Indian dessert which combines two of Favorite Indian Dessert (Carrot Pudding + Saffron Whipped Cream with Chopped Almonds). This is my Favorite Spring n Festive Indian Season Dessert. It looks as pretty as delicious it tastes.
7 Mins Chocolate Coconut No-Cook Pudding : A melt in your mouth, luscious and absolutely delicious dessert recipe that’s made using 3 simple ingredients and ready in 7 minutes. Dessert cannot be simpler and faster than this and once you make it, you would wonder, where was it all this life.
Sunshine Chicken Kebab (Kabab) is a perfect dish for welcoming spring. Typically chicken kebab is not something you can make very quickly, however I wanted to try out a simple and quick recipe. You can make this Sunshine Chicken Kebab in less than 30 mins without compromising any taste. If you look out the list […]
Pan Fried Chicken Dumpling (Momo) is a very special version of the regular Dumpling (Momo)/Pot stickers. The tasty spicy sauce provides additional flavor to the already delicious Dumpling (Momo)/Pot stickers.
Khoya Gulab Jamun !! I tried for the first time. Such a delectable sweet. The sweet dumplings stewed in sugar syrup are drool worthy
This delicious dried apricot compote with lemon is a beautiful recipe to have at hand. Use it as a dessert, a condiment or a sandwich filler. You are only limited by your imagination. It is vegan and naturally gluten-free.