Chicken triple rice is a combination of schezwan rice, noodles and gravy with fried noodles and omlet.

Paneer kulcha is a stuffed flatbread made with spiced paneer fillings inside a all purpose flour dough ball.

Acorn squash is absolutely amazing when cooked on a smoker. You can baste these beauties with butter and have an amazing vegetarian main course !

Chicken tikka kebab is a juicy, tender and succulent chicken kebab made by using spiced yoghurt based marination.

Chicken tikka kebab is a juicy, tender and succulent chicken kebab made by using spiced yoghurt based marination.

A flank steak is marinated in red wine, balsamic vinegar and soy sauce before being seared on a scorching hot charcoal grill. Grill this steak to Medium rare (four minutes per side) and slice thinly against the grain. This steak is amazing on its own or used in a salad, in tacos or even as […]

Quick and easy okra fry recipe with finely chopped orka stir fried with onion tomato and spices.

Thick cut pork chops are marinated for at least an hour before being slow smoked over fruit wood and brushed with a sweet glaze. This is a great way to take boring pork chops to a whole new level of incredible flavor!

Chilli chicken gravy is a popular Indian Chinese cuisines side dish for noodles and fried rice. Made by stir frying batter fried chicken with soya chilly based sauce and herbs.

Chilli chicken gravy is a popular Indian Chinese cuisines side dish for noodles and fried rice. Made by stir frying batter fried chicken with soya chilly based sauce and herbs.

abc juice | apple beetroot carrot juice – healthy drink to start your day.All three apple, beet, and carrot have wonderful health benefits.

Brinjal chutney | kathirikai chutney for idli and dosa – simple and delicious chutney recipe to serve as a side dish for idli and dosa.

Poha chivda | chivda recipe – simple and delicious snack we can make in batches and store for a month.

Chicken tikka is a boneless chunks chicken marinated in a yoghurt based marination and roasted till crisp golden.

Watermelon rind kootu | watermelon rind recipes – watermelon rind is the white juicy part between red juicy flesh and green skin which looks like sorakkai or poosanikai.

Jackfruit payasam | chakka pradhaman – a flavour payasam recipe made using jackfruit which is called palapazham

Top 5 watermelon recipes you should try – it is watermelon season so I tried some easy watermelon recipes that you can enjoy.

Chole bhature is a popular Punjabi breakfast recipe made with chickpeas curry and puffy fried bread called bhature.

drumstick soup recipe | murungakkai soup – a miraculous soup recipe loaded with enormous health benefits.

Onion samosa is a popular crisp fried snacks made with homemade samosa pastry and spiced onion fillings.

Fig banana smoothie | dried fig smoothie is highly nutritious and creamy in texture.we can make this smoothie recipe using dried figs or fresh fig fruit.

instant aam ka achar recipe | instant grated mango pickle – simple and tasty pickle you can make within 15 mins.

vengaya vadagam using left over rice recipe | leftover rice vadam recipe – making of sun dried left rice fritters is a common practice in south indian homes if we have left over rice.

Pumpkin paal kootu | parangikai paal kootu | பரங்கிக்காய் பால் கூட்டு – simple, mildly sweet side dish recipe which goes well with vathal kuzhambu

maa inji pachai milagu oorugai | mango ginger raw pepper pickle – raw tender green pepper (pachai milagu) soaked along with mango ginger in lukewarm water. Mango ginger is a normal ginger variety which smells like mango.