Sicilian Rice Balls
Arancini recipe, a typical specialty of Sicilian cuisine; a mouth-watering street food, loved all over the world. Arancini are small rice balls, round or cone-shaped, stuffed with meat sauce, peas and caciocavallo cheese, or simply with ham and mozzarella, breaded and then fried. They have a crispy crust that hides a soft and tasty heart […]