Chinese Spring Festival Jellyfish Yu Sheng
Since the Lunar New Year is also known as the Chinese Spring Festival, I decided to make a Yu Sheng with the Spring ( 春 ) character, representing the joyous season.
Since the Lunar New Year is also known as the Chinese Spring Festival, I decided to make a Yu Sheng with the Spring ( 春 ) character, representing the joyous season.
Be enticed by the prismatic colours and flavours in this traditional festive salad with smoked salmon and jellyfish!
Of late, many restaurants have come up with an innovative way of cutting vegetables, turning them into pretty flowers. The good news is, they are not difficult to make at all. I have paired the Bok Choy with the lavish Baby Abalones, turning the simple dish into a classy one.
This easy home-made one-pot chicken stew is an easy dinner for winter nights.
It’s fun, it’s tasty, and it’s healthy! Let’s celebrate the festive season with these delicious Potted Plants Potato Salad! Add a dash of contemporary flair to your plain potato salad, and make your party an unforgettable one for your guests. And yes, of course these are edible potted plants! Aren’t they cute?
Try this amazing thick and rich vegetarian Bolognese sauce! You\’ll love it!!!!! (Vegan, dairy-free, soy-free)
Loving pasta as much as I do can be shameful. Using whole wheat pasta and adding vegetables takes away all the guilt. This pasta is so fresh. It has fresh vegetables, homemade sauce, and fresh basil. It’s so tasty, The only pasta primavera recipe you will ever need or want.
This tofu, is so good that it shouldn’t be called tofu. It’s crispy and glazed with sesame sauce and my mouth is watering because it’s so good. Meat eaters even like this. Great recipe for those who are tofu-curious.
Tamarind Prawn or Assam Prawn ( 亚参虾 ) is a spicy, sourish and extremely appetizing dish in the Asian Cuisine. This mouth-watering Nyonya Assam Pedas dish is usually prepared using either Prawns or Fish, and adding fruits and vegetables such as Pineapple, Tomatoes, Brinjal ( Eggplant ) and Ladys Fingers.
Try this amazing thick and rich vegetarian Bolognese sauce! You’ll love it!!!!! (Vegan, dairy-free, soy-free)
This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry tomatoes, chopped eggs and grated Parmesan cheese. Definitely a teaser to the palate!
Just ran across this at WellATL, and while they claim these recipes don’t require prep work like chopping, that claim pretty much relies on you purchasing pre-prepped vegetables. But if you’re in a hurry, and can find these already chopped up for you, more power to you, but I’d probably just chop them myself. Because […]
This spinach flan is a family favourite! Easy, quite quick to prepare and so tasty!!! (gluten-free, vegetarian) Get the Recipe: Easy spinach flan
A delicious frittata with lots of seasonal vegetables inside! Easy step by step recipe (Gluten-free, vegetarian) Get the Recipe: Artichoke and leek frittata
Skinny Creamy Broccoli Spinach Soup. Takes less than 30 minutes to make and only takes one pot! Get the Recipe: Creamy Broccoli Spinach Soup
Mushroom Shallot Garlic Quinoa. An easy and healthy side dish. Ready in less than 30 minutes! Get the Recipe: Mushroom Shallot Garlic Quinoa.
5 minute Very Berry Spinach Smoothie! A healthy protein packed smoothie loaded with berries and spinach. Get the Recipe: Very Berry Spinach Smoothie
Creamy 30 minute Lasagna Soup. Everything you love about lasagna in a bowl. Topped with shredded mozzarella and fresh basil. Get the Recipe: Lasagna Soup
Zesty Chicken Burrito Bowl loaded with tons of fresh Mexican flavor! Just like Chipotle’s burrito bowl but healthier! Get the Recipe: Healthy Chicken Burrito Bowl
A delicious roasted chestnut with escarole and apples, packed with vitamins and minerals to boost the immune system with lots of flavour and texture! Get the Recipe: Roasted chestnut salad
Roasted Garlic Brussels Sprouts tossed with lemon juice, Parmesan cheese, and garlic. Easy side dish that can be made in less than 30 minutes. Get the Recipe: Roasted Garlic Brussels Sprouts
California Style Grilled Cheese made with mashed avocado, tomato and pepper jack cheese. Get the Recipe: California Style Grilled Cheese
Oven Roasted Beef Brisket smothered with roasted vegetables, red wine, and beef stock. A perfect make ahead Sunday dinner. Get the Recipe: Slow Roasted Beef Brisket
Creamy Warm French Onion Dip made with caramelized onions, beef consomme, cream cheese and Swiss cheese! Get the Recipe: Warm French Onion Dip
Overflowing and chunky with vegetables, this healthy salad can be a vegan main dish or side dish, and makes a great potluck offering. Get the Recipe: White Bean Cilantro Chopped Vegetable Salad (vegan)