How to Make Spiced Kumquat Marmalade – Easy Recipe : An easy, sweet and delicious spiced kumquat marmalade recipe that’s perfect to use all those fresh tangy kumquats. This is made without using any preservative and you can use the same recipe with any other citrus fruit as a substitute (check notes).
An incredibly easy homemade yogurt. Only three ingredients – I bet you can do it with your eyes closed. :)
Aamras is nothing but the flavoured mango pulp or puree. Aamras is popular in Maharashtra, Gujarat, and Rajasthan. The taste and flavour of Aamras totally depend on the type and quality of mangoes that you use. Alphonso or Kesar mangoes are suggested for Aamras preparation.
Sandesh is a very popular Bengali dessert. You can prepare it during festivals. Traditionally Sandesh is made with fresh homemade chenna and sugar. I add some mango pulp in this recipe to give a twist.
Nungu Rosemilk – a variation to have nungu as it is. I am sure adding this nungu to rosemilk adds extra feather to both.
Mushroom biryani / kalan biryani – easy Indian style mushroom biryani made with a mild spiciness. Perfect to go with cucumber raita or onion raita.
Sandesh is a very popular Bengali dessert. You can prepare it during festivals. Traditionally Sandesh is made with fresh homemade chenna and sugar.
Phirni is a popular north India rice Pudding. Prepared by cooking rice paste in milk and adding sugar to it. Served in kulhar (Earthenware/Clay cups).
Homemade Berries Jam! Incredibly easy to make and perfect to have with natural yogurt or as a salad topping. Hmmm yummy!
Matcha Oats Bliss Balls (5 Minutes Recipe) : Super Easy and Delectable Anytime Snack that’s filled with goodness of Matcha + Oats (few other ingredients). Make’s a great Diabetic snack too.
Karamani Sweet Sundal – sweeter version of lobia seeds. It is used to prepare in Navaratri time for neivaidhyam and to serve for guests.
Til khoya laddu /mawa sesame ladoo – delicious dessert recipe made with mawa(khoya) and sesame.
Carrot(gajar) Ki Kheer is one of the most popular Indian dessert prepared from carrot and milk.
Radish(Mooli) Paratha is a healthy and easy variation of Indian flat bread. Where grated Radish, wheat flour and spices mix together to make parathas.
Avarakkai paruppu curry – comforting recipe to have with rice or dosa or idli.
Mung Daal Tadka combines creamy lentils with a dash of whole tempered spices for the ultimate gluten-free vegetarian comfort food.
Tangy and healthy soup… perfect for all time..
Indian sweet dessert…
Wheat coconut cookies – crispy and chewy cookies recipe.
Since the Lunar New Year is also known as the Chinese Spring Festival, I decided to make a Yu Sheng with the Spring ( 春 ) character, representing the joyous season.
Be enticed by the prismatic colours and flavours in this traditional festive salad with smoked salmon and jellyfish!
If there are any guys out there reading this post, impress your partner with these edible roses! These Valentine’s Day Strawberry Roses make great table setting for a candlelit dinner too. Don’t you think they set the mood right for a romantic evening? Let’s check out how easy it is to make these Strawberries Roses!
Classic spicy rice is joined by peppers, onions and sausage, and a tropical twist of pineapple and mango, for a Hawaiian Jambalaya.
Set the heart flutters with this lovely Edible Valentine’s Day Flower Arrangement and let the imagination run wild with your choice of healthy fruits like strawberries, kiwis, dragon fruits and peaches.
Vegetable sandwich recipe – healthy start of breakfast with a cup of coffee.