Veg Manchurian is a very popular Indo-Chinese dish and a complete party pleaser. It can be served as an appetizer or as main course with fried rice. The veg balls or fritters are made up of chopped vegetables and then dipped in the sauce. It can be made in two ways: with or without gravy. […]

Kiwi Ka Panna Recipe is a simple Indian style sherbet made with charred or roasted kiwis, flavored with fresh mint sprigs and black salt. For the country where summers are scorching, clammy and extended till late August, refreshing homemade drinks are necessity to resist the soaring high heat.

I think making cupcakes is the easiest thing to bake. Just mix all the ingredients, pour the batter into cupcake moulds and bake it for 15-20 mins. Ta-Da!!!! your cupcakes are ready :) I know cupcakes do have frosting on them otherwise it’s better to call them Muffins. But as they came out so perfect […]

Summer is very much over and monsoon has already arrived in India. So, before saying adios to the king of fruits I thought of making a very popular yet very simple recipe; yes it’s nothing other than Mango Lassi. Lassi is a cooling and refreshing drink made from yogurt and when it’s blended with the […]

It’s spicy, tangy, crunchy, crispy, sweet, sour all at the same time. A bite of this chaat gives you an explosion of flavors and you keep craving for more. This recipe is so eye catchy that it tantalizes your taste buds and you can’t stay away from it for long.

Korma recipes has its roots from the Mughlai Cuisine where meat or vegetables are braised in water, stock and then cream and cashew paste is added. Many of the Korma recipes include yogurt and coconut-poppy seeds paste but I substituted it with cashew-onion paste as I love it’s flavors.

Murgh Makhani or butter chicken is an Indian recipe and its origin is Punjabi cuisine

Try this amazing thick and rich vegetarian Bolognese sauce! You’ll love it!!!!! (Vegan, dairy-free, soy-free)

capsicum chicken recipe we serve as a starter, side dish for any rice and even with flatbreads.

Cheesy Curried Cauliflower Pasta (MeatlessMonday) ~ A Cheesy Cauliflower Pasta recipe with a Hint of Curry is a “MUST TRY” for a meatless meal ~The creamy curry flavor is a hit among all age group especially kids.

This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry tomatoes, chopped eggs and grated Parmesan cheese. Definitely a teaser to the palate!

In this penne pasta dish the traditional Béchamel sauce has been given a make over. It tastes the same as the original sauce but does neither use butter, nor cream, nor cheese like the original white sauce. This means you can have this pasta everyday and that too guilt free. Also by infusing lemon basil […]

Organizing a home party and looking for cute fuss-free recipes? Look no further as these yummy Ham and Cheese Sushi Rolls with Fragrant Roasted Sesame Seeds will delight the eyes and palate of your guests as they sink their teeth into these melted cheesy handrolls! Nothing is gone to waste, as the ends of these […]

Dang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully appetizing with the addition of Black Fungus, Wolfberries and Red Dates.

Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is gluten free too. These plantain fritters has mouth melting texture like the famed Lucknowi galouti kebabs and the teaspoon of garam masala provide the much required earthy flavor to the Kachhe Kele ke Kebab.

Mango is the king of summer fruits and is available in abundance these days. It’s rich color and luscious sweet taste is a perfect company to any meal of the day. Growing up in India and in summer’s this was the fruit that everyone anxiously waited for. Different shapes, color and varieties were flooded in […]

Curry Powder is a spice, which includes different whole spices, the word curry is an English word, because Curry Powder is a British invention; they use it for seasoning many Asian and Indian Curries. Curry Powder has many ingredients similar to Garam Masala but the purpose and taste of both is different, Garam Masala on […]

Pasta in Red Sauce is a delicious Italian pasta dish bursting with robust flavors of fresh tomato sauce. You don’t have to wait for winters to make this quick sauce pasta recipe. Most of the ingredients required for the Penne Arrabiata are easily available.

Chanar Payesh or Paneer Kheer a traditional Bengali sweet, It is made with milk and paneer or cottage cheese. It is very delicious, tasty and healthy too.

Easy to make delicious dark chocolate mousse recipe spiked with kahlua and espresso.

Simple, healthy and filling summer meal ready in just 20 minutes.

Simple ham and butter sandwich is a French classic, perfect for a summer picnic.

Dal Khichdi is no fancy or complicated dish which requires lengthy preparations, it is as humble as its name. Dal Khichdi is our very own Indian style lentil and rice casserole dish, a one pot ultimate comfort food.

Eggless Blueberry-Coconut Rum Cake (Father’s Day Special) ~ Super Moist & Delicious in every bite.

Stir Fry Spicy Green Beans (Restaurant Style) ~ They are Quick and Yummy, serve with steamed rice/noodles/quinoa or any grain of choice. Store for 2-3 days