Tag Archives: andcakestoo

Mung Daal Tadka

Mung Daal Tadka combines creamy lentils with a dash of whole tempered spices for the ultimate gluten-free vegetarian comfort food.

Dried Apricot Compote with Lemon

This delicious dried apricot compote with lemon is a beautiful recipe to have at hand. Use it as a dessert, a condiment or a sandwich filler. You are only limited by your imagination. It is vegan and naturally gluten-free.

Chicken Kofta Meatballs Curry

Indian style juicy chicken meatballs in a rich onion and tomato gravy. Under 300Kcal/portion. Ready within the hour. {Video included}

Sticky Lemon Cake

A sticky lemon drizzle cake made awesome with a tangy mascarpone cream. Includes video instructions.