instant aam ka achar recipe | instant grated mango pickle – simple and tasty pickle you can make within 15 mins.

vadu mango pickle | maavadu recipe – a pickle which can be stored for an year. Maavadu is baby mango which is very good for health.

Infused with lime, mint leaves, and mango, this refreshing Spritzer makes a great Christmas thirst quencher!

This mango papaya fruit salsa is Easy, delicious, healthy. I am sure you will love the delightful tangy sweet and sour flavors of tropical fruits. You can serve it as a salad, side dish or with some nachos chips for an appetizer or snack.

Aamras is nothing but the flavoured mango pulp or puree. Aamras is popular in Maharashtra, Gujarat, and Rajasthan. The taste and flavour of Aamras totally depend on the type and quality of mangoes that you use. Alphonso or Kesar mangoes are suggested for Aamras preparation.

Sandesh is a very popular Bengali dessert. You can prepare it during festivals. Traditionally Sandesh is made with fresh homemade chenna and sugar. I add some mango pulp in this recipe to give a twist.

Phirni is a popular north India rice Pudding. Prepared by cooking rice paste in milk and adding sugar to it. Served in kulhar (Earthenware/Clay cups).

Summer is very much over and monsoon has already arrived in India. So, before saying adios to the king of fruits I thought of making a very popular yet very simple recipe; yes it’s nothing other than Mango Lassi. Lassi is a cooling and refreshing drink made from yogurt and when it’s blended with the […]

Mango is the king of summer fruits and is available in abundance these days. It’s rich color and luscious sweet taste is a perfect company to any meal of the day. Growing up in India and in summer’s this was the fruit that everyone anxiously waited for. Different shapes, color and varieties were flooded in […]

This is a light, fluffy and tongue tantalizing dessert. Ingredients Mango Mousse Ingredients: 2 cups fresh mango puree ½ cup milk ½ tbsp. gelatin 1 cup whipped cream ½ tsp vanilla essence (optional) Strawberry custard Ingredients: 2 cups milk 1 cup sugar 1 tbsp. custard powder 2 tbsp. strawberry crush Instructions Method for Mango mouse […]

This shockingly simple and satiny smoothie will make you feel like your dippin’ your toes in the sand and listening to the ocean. Well summer is almost over but smoothies are here to stay for ever. It is just so fresh and vibrant. Try this liquid food at your comfort. Ingredients 1 cup fresh Alphonso […]

Mango Pachadi is a traditional recipe used to prepare for Tamil new year. It’s a combination of all tastes.

Mojito with spiced raw mango pulp..A perfect summer cooler

A energy booster that tastes better than any dessert that you can ever imagine!! (with chia seeds) Get the Recipe: Mango and apple smoothie

For summer season Let’s get the most Popular fruit Mango and prepare easy,yummy recipes out of it. Get the Recipe: Mango Cheesecake

Mango Pudding is a very popular dessert, and you can find this pudding in almost every Chinese restaurant here in Singapore. But have you tried it with #lavender? Get the Recipe: Lovely Scented Mango Pudding with Dried Lavender Flowers

I was thrilled to receive these monster delicacies, with sizes as big as my dinner plate! These came just in time for Valentine’s Day, which I’d prepared these succulent & delish Baked Cheesy Jumbo River Prawns, simply pairing them with some gourmet Walnut Cheese & Mango! Get the Recipe: Enticing Baked Cheesy Jumbo River Prawns

Why the name “Laughing Prawns”? In Cantonese, the word for prawn is Ha (虾); or in Mandarin, it sounds like 哈, which means laughter. So let’s all go “Hahaha!” with this refreshing sweet & sour appetizer! Ingredients: 12 medium Prawns 2 Hard-boiled Eggs 1 Green Apple ½ Mango (not too ripe so it’s sourish) 1 […]

We had a stash of wonderful alphonso mangoes, which I utilized quite aptly, if I may say so- in the form of a mango mousse. Alphonso mangoes come from the western India belt, and are known for their pulpy nature and a dark yellow colour. I have come to learn over many years, that the […]

The word Koi comes from Japanese, simply meaning “Carp”. Koi fish the most powerful Feng Shui symbol, symbolizing wealth, harmony & happiness.. It is said that placing a picture of the Koi fish in your home, your dreams will come true.

This is hands down one of my favorite warm weather dishes. Whether you serve it on the side or just enjoy it as a snack, it’s so fresh and delicious! This mango jicama salad is not only healthy but very filling and the cayenne pepper kicks up the flavor and adds a little spice. Plus, […]

A no bake, low fat quark cheesecake pie {eggless} made with seasonal fruit. It’s satisfying, it’s smooth and it’s delicious. From the original site: Words cannot express the heartbreak we felt on twitter that day. The poignancy of the moment hung heavy. Then there was a call for International Pie Day in honour of Jennifer […]

Mango Frozen Yogurt which tastes every bit like an ice-cream, rich, smooth & divine, but is sans the cream! From the original site: To keep in tune with the dieting divas low fat diet, this turned out to be a perfect fit … a Mango Frozen Yogurt which tasted every bit like an ice-cream, rich, […]

Classy Poached Pear in Spicy Mango Nectar served with home made Mango Ice Cream From the original site: Everyone in my family simply loves mangoes. I remember we had a big mango tree back home and my mom used to pick fresh mangoes in the morning and make countless recipes with this tender fruits right […]