Tag Archives: side dish

How to poach an egg

How to poach an egg. Easy step by step recipe, with all you need to know. A few things to keep in mind. 1. It is very important to use really fresh eggs. 2. You have to check the consistency of the egg after 3-5 minutes of cooking time in order to get a soft […]

Fragrant Steamed Cod Fish

Tender and succulent with flaky white flesh falling apart at the touch of a fork is this Fragrant Steamed Cod Fish with Crispy Ginger and Garlic. Adding crispy ginger and garlic gives texture and visual components without making the gourmet dish heavier or more complicated.

Kathal Jackfruit Ki Sabzi Recipe

Kathal Ki Sabzi Recipe is a succulent dry preparation of unripe jackfruit cooked with plenty of red onions and spices. The dish has a fibrous texture and delicious taste to it, hence it can be labeled as mock meat also. The term vegetarian prompt a train of thoughts about my mother, who is a devoted […]

Garlic and Herb Roasted Potato Recipe

Garlic and Herb Roasted Potato Recipe is the easiest and most delicious way to eat crisp potato bites flavored with lots of garlic and Italian herbs. The fresh herbs and garlic combination is marriage made in heaven, though both are strong and over powering flavors still compliment each other well. Garlic and Herb Roasted Potato […]

Salty Spicy Roasted Cauliflower Snacks

This is one of my favorite snacks (or side dishes, but I will seriously roast up a pan of these and eat them as snacks over a few days.) You really can’t beat them for a healthy alternative to salty snack foods. And they are Paleo, Vegan, & Gluten Free, so most anyone can eat […]

Roasted Brussels Sprouts with Pancetta

My husband and I live near Houston in Texas, and we’ve discovered a new restaurant chain, Gino’s East Chicago Deep Dish Pizzeria, that’s recently opened a couple of locations in our area. We love the pizza, but they have one of the most unusual (and delicious) dishes I’ve ever seen listed as an “Appetizer”… They […]

Artichoke and leek frittata

A delicious frittata with lots of seasonal vegetables inside! Easy step by step recipe (Gluten-free, vegetarian) Get the Recipe: Artichoke and leek frittata

Spicy Pepper Jack Mac and Cheese

Spicy Pepper Jack Mac and Cheese. A fun twist on the original made in less than 15 minutes! Get the Recipe: Spicy Pepper Jack Mac and Cheese

Pesto Risotto

Creamy Pesto Risotto made with arborio rice, chicken stock and basil pesto. This dish takes less than 40 minutes to make! Get the Recipe: Pesto Risotto

15 minute Lemon Parmesan Brown Rice

Quick 15 minute Lemon Parmesan Brown Rice. A healthy side dish made with fresh squeezed lemon juice, Parmesan cheese and fresh parsley. Get the Recipe: 15 minute Lemon Parmesan Brown Rice

Baked Potato Pancakes

Crispy Baked Potato Pancakes stuffed with shredded potatoes, Parmesan cheese, onion, and garlic. Get the Recipe: Baked Potato Pancakes

Roasted chestnut salad

A delicious roasted chestnut with escarole and apples, packed with vitamins and minerals to boost the immune system with lots of flavour and texture! Get the Recipe: Roasted chestnut salad

Mughlai Egg Curry Recipe

A typical rich Mughlai Curry flavored with aromatic spices, saffron and spoonful of cashew nut paste. From the original site: was thinking of an alternative to use all the pastes I have prepared for the Mughalai Chicken, then a wild thought crossed my mind why not make Mughalai egg Curry out of it. Get the […]

Cherry Tomato Peach Salsa

Sweet and spicy cherry tomato peach salsa made with fresh basil, serrano peppers, tomatoes and peaches Get the Recipe: Cherry Tomato Peach Salsa

Tomato and Black Bean Quinoa Salad

Tomato and Black Bean Quinoa Salad – A light and healthy corn, tomato, and black bean quinoa salad. Vegan and gluten free. Get the Recipe: Tomato and Black Bean Quinoa Salad

“Fried” Green Tomato Stack

Crispy panko breaded green tomatoes layered with spring mix, bacon, corn and drizzled with blue cheese dressing. Get the Recipe: “Fried” Green Tomato Stack

Easy Mashed Potatoes

Mashed potato is a dish prepared by mashing boiled potatoes Get the Recipe: Easy Mashed Potatoes

Stir Fried Raw Banana Curry

Raw Banana does not need much time to cook or soften so while cooking does not add too much water, otherwise it will mashed up. The nature of raw banana is very much similar to potato, the same bland taste, quick to cook and prone to blackening while left cut for a longer time. Also, […]

Red Wine Risotto

Jewel-red, deeply flavored and perfect with beef or roasted meats, Red Wine Risotto makes an elegant Christmas dinner. This is going to be your wowser holiday dish! Get the Recipe: Red Wine Risotto

Paneer Jalfrezi

In recent years Paneer Jalfrezi or Mixed Vegetable Jalfrezi has gained quite a rank in popularity charts of vegetarian dishes in India but like me most of the Paneer Jalfrezi lovers does not know what does the word “Jalfrezi means”, earlier I use to think Jalfrezi is some kind of special spice used to season […]

Spicy Honey Chicken

Spicy Honey Chicken Wings are quite a popular street food in Malaysia, Thailand and Singapore, there honey glazed chicken wings are charred over grill and served satay style along with Peanut sauce, OMG!!! I am drooling. When it comes to Street food nothing can beat Asian Street Food Stalls, the air is filled up with […]

Thai Stir Fired Vegetables

Stir Frying is a Chinese technique to cook food in wok on high flame, it induces smoky flavor in food and prevents food from getting over cooked. Stir fried dishes has a crunch in them and too much oil is not used to achieve that crunchiness. Ingredients: 5 – 6 button mushrooms, each cut into […]