Foodwhirl Page for peekncook

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About peekncook

I am an Indian Bengali Home Maker. I had spent her Infancy and childhood under the supervision of grandmother, mother & aunt. So obviously I grew up with good culture, education, etiquette and proper eating. Cooking was my passion and it has the influence of me Grandmother, mother. After the wedding, I used to cook different varieties of food for my husband and this makes me extremely happy. Now I am trying to make more people relish the happiness and this is a small effort in regards to the same.

http://www.peekncook.com/
Eggless Strawberry Icecream

I made this Strawberry Ice-cream without any Ice-cream maker, without any eggs. This ice-cream is made with freshly pureed strawberries and only 3 there ingredients, heavy whipping cream , vanilla and sugar. This is a very easy recipe, that any one can make and surprise their guests. Get the Recipe: Eggless Strawberry Icecream

Dahi Chicken Curry

Dahi Chicken is a very easy authentic North Indian style chicken curry. In this Indian chicken curry , chicken is marinated in yogurt with many other spices and cooked in low heat for 20-30 minutes. This a very easy an common dish of North India. This tangy and spicy chicken curry goes well with any […]

Plantain Shammi Kabab

Today I am going to share a recipe of Plantain, which will make this not so favorite fruit more delicious. In this recipe we will use boiled raw banana, onion, chili, Bengal gram flour, salt & some other common ingredients. But this dish will be very tasty and can be served as a starter for […]

Dorbesh

Dorbesh is nothing but Boondi Laddu. But this Dorbesh is little different from the regular Non-bengali boondi laddu. Dorbesh is made with colorful boondies, and looks very tempting. Ingredients: For Boondi Or Bonde : Gram flour or Besan – 1 cup Water – 1/2 cup (adjust to make the smooth batter) Green cardamom pods (ilaichi) […]