Vada, is a crispy, tasty, urad dal fritter. Traditionally, the soaked split urad dal is ground in a stone mortar and pestle to get the fine paste for the vada. Then whisk manually till it is light and airy, perfect to make vada. Seasoned with plenty of fresh coriander, green chili, turmeric, red chili, black […]

This mango papaya fruit salsa is Easy, delicious, healthy. I am sure you will love the delightful tangy sweet and sour flavors of tropical fruits. You can serve it as a salad, side dish or with some nachos chips for an appetizer or snack.

This chocolate banana smoothie is a great way to start the day! Banana chocolate smoothie is one of the delicious smoothies that are often made at home.

Summer means mangoes and mangoes means a lot of delicious desserts. Mango Ice Cream is one of the easy and perfect desserts that you can make with mango when mangoes are in season!

Mango Pineapple juice is a perfect way to start your day with a refreshing combination of smooth and delicious tropical fruits punch. Mango Pineapple juice is an excellent source of Vitamin A and C.

The fox nuts are a good source of Antioxidant, fiber and many beneficial elements like calcium, Magnesium, Potassium, protein and so on. These component make fox nuts a healthy food. You can have this light and healthy snack anytime.

Mango salsa it is a delicious, refreshing and easy to make and dish. I am sure you will love the tangy sweet and sour taste of Mango salsa. You can serve it as a salad, side dish or can serve this salsa with any crisp snack, chips.

Aamras is nothing but the flavoured mango pulp or puree. Aamras is popular in Maharashtra, Gujarat, and Rajasthan. The taste and flavour of Aamras totally depend on the type and quality of mangoes that you use. Alphonso or Kesar mangoes are suggested for Aamras preparation.

Sandesh is a very popular Bengali dessert. You can prepare it during festivals. Traditionally Sandesh is made with fresh homemade chenna and sugar. I add some mango pulp in this recipe to give a twist.

Sandesh is a very popular Bengali dessert. You can prepare it during festivals. Traditionally Sandesh is made with fresh homemade chenna and sugar.

Phirni is a popular north India rice Pudding. Prepared by cooking rice paste in milk and adding sugar to it. Served in kulhar (Earthenware/Clay cups).

Carrot(gajar) Ki Kheer is one of the most popular Indian dessert prepared from carrot and milk.

Radish(Mooli) Paratha is a healthy and easy variation of Indian flat bread. Where grated Radish, wheat flour and spices mix together to make parathas.

Indian sweet dessert…

Spicy Buttermilk is popular refreshing summer drink. Spicy Buttermilk is a variation of salty Buttermilk, a cooling Indian drink for hot summers made with yogurt.