Potato Sausage Soup a perfect, tummy warming, hearty soup served with freshly baked Pumpernickel Rye Twist Bread.
Quoting the original site: We’ve had the most beautiful spring days for almost two weeks now and the days have been warm and full of bright sunshine. But the nights have been cold and then we had a few days of very cold weather and I thought it was going to snow again. So I thought a nice hearty soup was in order and nothing suits hearty better then Potato Soup! I decided to add some of my homemade Mild Italian Sausage and sprinkled some crispy bacon on top. The Potato Sausage Soup was outstanding and Mr. Tastebuds loved it! I had to hide enough for a bowl so I could warm it up for lunch the next day!
