Aromatic flavoured long grain basmati rice preparation with vegetables and spices.

Butter Naan is a popular Indian flatbread made from all purpose flour. It is soft and fluffy, made using stove top method.

Rich, decadent, and easy to make, tapioca pudding is something everyone is familiar with – but that doesn’t mean that everyone loves it! It’s one of those divisive foods- mainly because of the texture, but if you like it the only thing you really need is a great base recipe! There are so many choices […]

A good roast chicken should be a mainstay of every kitchen. Simple, delicious, and endlessly comforting, it’s the perfect meal to make on a Sunday night to share with the whole family.

It is almost a crime to host a game day watch party without some kind of party dip. This buffalo chicken dip is cheesy, meaty, and spicy and is guaranteed to be the best part of any watch party you host (someday soon we hope!)

Soft and moist cake with cream cheese frosting made using pressure cooker.

Hara bhara is a healthy and nutritious vegetable kabab made with vegetables, green peas and spinach.

A healthy and nutritional bread made with whole wheat flour and Fenugreek leaves.

Amritsari kulcha is a popular crispy and crunchy flatbread made with spiced potato fillings.

Hariyali kabab (chicken hariyali kabab) is a popular kabab with full of spices. This green color herbal chicken kabab is made with fresh cilantro, mint and spinach leaves based marination.

looking for sattvic recipe??? here you go with this no onion no garlic kadamba rice which can be served at perumal temples as prasadham.. You try your homemade version :)

Carrot and tomato soup | comforting soup recipe for this winter – a bowl of piping hot soup does wonder for this monsoon.

Chicken cafreal is a popular chicken preparation of Goan cuisine introduced by Portuguese.

Tandoori roti is a unleavened indian flatbread made from whole wheat flour, salt and water. Low calorie and useful for weightloss.

Italian cheese fondue is a delicious dish made with cheese, milk, butter and eggs. Only 4 ingredients for a traditional dish of northern Italy. What we want to show you today is the authentic and traditional recipe of Aosta Valley: the recipe offonduta alla Valdostana better known as Fontina Fonduta Recipe. Yes, because the main […]

Kanyakumari special Munthiri kothu recipe which has a shelf life of more than 20 days

Egg bhurji (anda bhurji) is popular egg recipe where whisked eggs are scrambled with a tomato onion based spice mixture. Pav bhaji masala powder is a secret ingredient for yummy street style egg bhurji recipe.

A popular Indian flat bread made with whole wheat flour and chickpea flour mixed with herbs and spices. It can help to burn fats and weight loss.

Kala jamun are light dark coloured jamun which are sweet than gulab jamun. They are made by using mawa, paneer, maida, corn flour and cardamom powder.

Chicken reshmi kabab is a popular kabab made by using cashewnuts paste, fresh cream and cheese. It is soft, succulent and silky served with green chutney and onion slices.

Rasmalai is a popular traditional dessert made by curdled full fats milk. Round discs shaped chena balls are cooked in high flame sugar syrup and soaked into thickened milk (rabdi) with nuts and pistachios. It is a popular Bengali dessert made from cow’s milk.

A traditional value filled recipe for the wellness of women’s health – ulunthu kali / black urad dal mudde

Paneer pakora is a crispy batter coated deep fried paneer snacks served with green chutney and tomato sauce.

Chicken malai tikka is a rich creamy chicken kebab recipe made with cheese, cashewnuts and cream based marination.

Mangalore style ghee roast using paneer. Yummy starter and side dish for paneer lovers