Foodwhirl Page for Alkajena

Alkajena

About Alkajena

This blog is a diary of my adventures in home cooking. My recipes are fairly quick and simple. Since I prefer home style cooking you will find a lot of basic and easy to cook recipes. I use easily available ingredients and gadgets to cook my food. I write about whatever is cooking in my home- simple everyday meals, menus for casual entertaining, attempts to replicate restaurant dishes, baking experiments and tastes of cuisines around the world.

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VEGETABLE YAKHNI PULAO

Yakhni basically is a yogurt and saffron based mutton broth or stock. The broth/ stock is made using mutton and whole garam masala which is tied in a bouquet. Aromatic spices are the essence of this pulao or pilaf. Yogurt is another ingredient which is the key to bringing all these flavours together and giving […]

VEGETABLE TEHARI

Vegetable Tahari / Tehari / Tehri is a famous delectable North Indian delicacy of rice cooked along with vegetable and mild spices making it healthy and comforting one pot meal. It’s a wholesome meal on its own, where spicy vegetables and aromatic rice are cooked together and best served with a plain curd to mellow […]

VEGETABLE TEHARI

Vegetable Tahari / Tehari / Tehri is a famous delectable North Indian delicacy of rice cooked along with vegetable and mild spices making it healthy and comforting one pot meal. It’s a wholesome meal on its own, where spicy vegetables and aromatic rice are cooked together and best served with a plain curd to mellow […]