I created this salad for a Food Blogger Los Angeles meeting called Kale-a palooza. We all brought kale dishes to our meeting. Kale is one of the healthiest, most nutrient-dense veggies on the planet. This holds up well as leftovers, too. From the original site: And so was born Kale-a-palooza Salad, a fitting main dish […]

A two breast chicken kiev with tarragon butter and gluten free breadcrumb coating. Get the Recipe: Gluten Free Chicken Kiev with Tarragon Butter

Quote: This might be a chubby thing to say, but honestly, can you think of a day that wouldn’t be a good day for donuts? I couldn’t either. As a result, I took it upon myself to update the everyday deliciousness that is donuts, and turned them into cute bite-sized treats perfect for this upcoming […]

This gluten free stir fry has sweet and sour flavours with a citrus zing . It’s a really simple but tasty recipe that is cooked in one pot and takes less than 20 minutes. Get the Recipe: Vietnamese Prawn Stir Fry

Mushroom, potato and kale soup is hearty and has an earthy, warming goodness thanks in part to three different varieties of mushrooms in the mix. From the original site: Being sick is no fun, but a bowl of hot soup can do wonders for you. You don’t have to be sick to enjoy this soup, […]

Pork mince, bacon, herb gravy and cheese and potato topping. A filling comforting meal that is perfect for a cold day. Get the Recipe: Pigsty Pie

“Baking is like washing–the results are equally temporary.” ― Patricia Briggs A moist, spicy, nutty bread to uplift the gloomiest winter breakfast. If you don’t have a loaf tin you can always bake it as a cake and cut out slabs in the sizes you want. Try to use overripe bananas, yes the ones with […]

A quick and easy meal witch a kick. Get the Recipe: Gluten Free Thai Green Curry

This recipe for Savory Broccoli, Cheddar & Chive Scones has all the right stuff for a warm and tasty side you can serve up with lunch or dinner. From the original site: Save dessert for later and serve these Savory Broccoli, Cheddar and Chives Scones with a bowl of hot soup or a green salad. […]

“Those pizzas I ate were for medicinal purposes.” ― Amy Neftzger Happy New Year! May our new year be as simple, satisfying and stress free as this breakfast pizza recipe. Ingredients: What you’ll need: Pre-baked pizza base 4 tbsp tomato puree ½ cup cheese (grated) ½ cup spinach (washed and chopped) 1 egg 1 ½ […]

The colors of Avocado Hummus are perfect for a seasonal celebration! Hummus is an easy, go-to dip, so why not pair it with the great taste and texture offered by avocados? From the original site: You can make one thing easy on yourself during the holiday season, whether you’re planning a party, or you need […]

Granita is a semi-frozen dessert & Matcha has amazing health properties. This X’mas, I’ve prepared for you a Matcha Granita Recipe, topped with the delicious Pure Liquid Chocolate NuStevia! Get the Recipe: Christmas Matcha Granita With NuStevia Chocolate Toppings

Tofu or Century Egg lovers, this is for you! Impress your guests this X’mas with this Funky Chilled Century Egg Tofu Recipe! Get the Recipe: Funky Chilled Century Egg Tofu

We are what we repeatedly do. [Barbecue], then, is not an act, but a habit. – Aristotle* Even though this recipe isn’t a barbeque let’s start with a short history lesson, the word barbecue has attracted several inaccurate origins from folk etymology. The word is derived from the French language, the story goes that French […]

Here’s a quick and easy dish for some variety in your dinner plans…  It would be a great make ahead meal too, for easy weeknight dinners. Cube one loaf of sweet bread and toast in oven Brown one pound of chorizo with one cup of onions and celery, two eggs, Italian spices, salt, pepper, garlic […]

I recommend this recipe for the reasons I recommend any recipe – it’s easy, it tastes good, you don’t need to raid a gourmet store to find the ingredients and mostly (though we don’t think about this enough) because it’s good for you. Ingredients: What you’ll need: 1 kg boneless chicken (there’s no reason for […]

…even one’s own relatives.” — Oscar Wilde I wasn’t really big on the idea of dips and pestos. They seemed like frippery but I’ve really started to come around as evidenced by this Dip Week. Make a pile of the stuff and put it aside – use it as a sandwich spread, salad dressing, mix […]

Who doesn’t love waffles? At this time of year Brussels sprouts are among us, so save the berries and whipped cream for the summer, and make savory waffles with ham, cheddar and Brussels sprouts, instead. From the original site: Serve these savory waffles with maple syrup (sweet with salty – yum!) or honey mustard sauce. […]

“A cauliflower is nothing but cabbage with a college education” – Mark Twain As you line up your winter parties, we’re going to help you out with a week’s worth of simple, (relatively) healthy dip recipes and make your life a little easier! Ingredients: What you’ll need: 1 head of cauliflower 2 tbsp garlic 3 […]

This chocolate cardamom cake is very decadent and rich, so make sure you leave some room after dinner! You do want to have a slice of this! Get the Recipe: Chocolate cardamom cake

This golden loaf of sweet bread holds bits of chocolate and walnuts seasoned with sugar, cocoa and cinnamon. Chocolate babka is a wonderful treat at the holidays! Get the Recipe: Chocolate Babka

This is a fairly easy recipe and because the cake it baked upside down it is lovely moist and juicy. Get the Recipe: Cranberry upside down cake

During the winter months, hearty, comforting football foods are at their prime. On one side of the football food spectrum are the time-tested classics like beefy chili, spinach artichoke dip and cheesy nachos, and on the other side are relative newcomers such as buffalo chicken dip and southwestern egg rolls. This quick and easy recipe […]

How can anyone resist a salad that is popping with color? Not only is it colorful but healthy. Kale’s anti-oxidant health benefits means it has been studied more extensively in cancer research than any other health condition. Kale’s nutrient richness is found in three areas: 1) antioxidant nutrients, 2) anti-inflammatory nutrients, and 3) anti-cancer nutrients […]

Fruitcake dates back to the Roman times and in the 1400’s the British began their love affair with fruitcake when dried fruits from the Mediterranean first arrived. This cake was generally served at weddings – the dark cake was given out as the groom’s cake and the white fruitcake was the bride’s. It was the […]