St. Patty’s Ideas – Corned Beef & Cabbage Tacos

Categories: Blog | Ethnic | Holiday! | Pork/Beef/etc

Print
[2 Mar 2010 | By Dot | 2 Comments | 2,072 views ]
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...

Now that March is here, time to start thinking Green! Well, St. Patrick’s Day food anyway… and what screams St. Patty’s more than corned beef and cabbage.
Twitter reader @somethingextra send us this unusual twist… Corned beef & cabbage, in taco form! (Follow Foodwhirl on Twitter!)

Mix up your cultures and try it… sounds like an easy and fun way to eat your corned beef and cabbage, and would probably also be a great way to use up leftover corned beef.
GET THE RECIPE

Share and Enjoy:
  • Print
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Blogplay
  • FriendFeed
  • NewsVine
  • Reddit
  • StumbleUpon
  • Technorati
  • Tumblr
  • Twitter

Tags: , , ,

2 Comments »

  • DocChuck said:

    Nitpicky me (because Ireland is my FAVORITE country on the planet) — it is NOT ‘St. Patty’s’.

    It is (correctly) ‘St. Paddy’s’

  • Dot (author) said:

    Oops! you’re right. Thanks for pointing that out!

Leave your response!

Add your comment below, or trackback from your own site. You can also subscribe to these comments via RSS.

Be nice. Keep it clean. Stay on topic. No spam.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Want a cute avatar? Get one at Gravatar.

Spam protection by WP Captcha-Free

Foodwhirl designed by Dabbled Studios | Content Copyright Foodwhirl 2010 | Orange Splash Photo: Grieg Wehr | Log in | More Credits