Delicious fried lotus root appetizer, seasoned ground pork sandwiched between two slices of fried lotus root.
From the original site: Today, I’ll share a lotus root recipe. If you have spent quite a bit of time in Asia, then you are probably familiar with lotus root as an ingredient. I found out that lotus root is not so well-known in the US after I started blogging. Here’s my favorite way of eating lotus root and I hope you will give it a try!
