This cake holds so many memories for me. As a child, we made a version of this every year at Easter. What I love about it is the simplicity of the design – even a child can pull this off. You don’t have to be a professional to make this simple little bunny shaped cake, […]
Paula Deen is the inspiration for A Southern Belle Visits Provence! The first time I tasted shrimp and grits was at Uncle Bubbas when I was in Savannah for the Real Women of Philadelphia live event to announce the talent search winners. All 16 of us finalists were treated to an incredible five days in […]
Don’t get caught in any tricks today! Here’s some fun ideas for food for your april fool’s day dinner… (Previously published on Dabbled.org) Top: This sushi is sweet, not fishy! Sushi (instructions) Middle: A hearty cupcake? It just looks like Eggs and Toast… Bottom: Your child will adore your for this Veggies and Fish Stick […]
Pao de Queijo is a type of Brazilian cheese bread made using tapioca flour. They’re chewy and puffy, and perfect finger food. This Brazil recipe is really simple and will not take long at all to whip up. Once made, the batter will keep in the fridge for up to a week so if you […]
I always love to have soup, since it’s the easier and healthier option to includes veggies in your diet. This spicy soup is made with lentils and pumpkin. From the original site: The type of lentils which I have used is moongdhal. In India Moongdhal is generally used for making dhal soup, kootu curry( dry […]
I love this recipe because it is very versatile, and both the sweet and savory versions were winners! From the original site: The monthly date with Daring Bakers and this time we were challenged to make a ‘Mets la main à la pâte’ or Yeasted Meringue Coffee Cake. I did both a sweet and savory […]
The other day my husband mentioned going to a local Baconfest event (bands, fun, & bacon), but we didn’t manage to make it. So with friends, we decided to have our OWN BaconFest that evening! My cool friend Beth made these an an appetizer, and after oohing and aahing I insisted on stealing the recipe! […]
I was born in India and lived there for 20 years. After getting married I moved to UK, that’s when I first started exploring different cuisines… actually the whole of cooking world . So after getting married, my cooking totally relied on online, television and recipe books. And now after 4 to 5 years of […]
Just because you’re 80 doesn’t mean you need to put up with bland food! This is a very flavorful chili recipe whether you are 8 or 80! My 3rd-grade son asked me to make it 2 nights in a row. http://www.shockinglydelicious.com/moms-chili-perfect-for-spicy-seniors/ From the original site: In went a few kinds of dried ground chiles, in […]
A few weeks ago we had an impromptu grilling party with friends, and these were the burgers we made. They were such a hit, I figured you guys might like to see how to make them! This is a quick technique that can be used to spice up any type of burger… but in this […]
Dude. Homemade Twinkies? Well, I bet they are healthier and tastier than the storebought version! Go check em out! I made Twinkies. And yes, they are moist little sponge logs that taste rich with butter and vanilla. Yes, they have billowy puffs of sweet marshmallow cream piped into their bellies. Oh, and for the record, […]
This good old cutlet recipe is not too technical to make and it also includes very simple ingredients which will be available in almost any Indian kitchen. These cutlets taste delicious just on it’s own, or served with ketchup. You can also enjoy these cutlets also as a burger with cheese melted on top. Special […]
The idea of savory pancakes is appealing and stuffing them with goat cheese sold me. This vegetable pancake surrounds a slice of goat cheese, causing it to have a tantalizing flavor. The cheese jumps out at you when you take a bite. I love unusual recipes and for me, this combination, in this presentation was […]
Roasted Garlic Focaccia…It’s simple, is ready to bake in a couple of hours, and the olive oil lavished on top gives it a beautiful crust. Quoting the original site: A handsome splash of extra virgin olive oil, a couple of heads of roasted garlic in the dough, a sprinkling of fresh oregano, sea salt & […]
I made these hand pies from my homemade cherry pie filling. They are perfect hand held desserts or great for a picnic! Quoting the original site: If you remember, I had a neighbor with a sour cherry tree in his front yard. He was kind enough to let me pick as many cherries as I […]
Potato Sausage Soup a perfect, tummy warming, hearty soup served with freshly baked Pumpernickel Rye Twist Bread. Quoting the original site: We’ve had the most beautiful spring days for almost two weeks now and the days have been warm and full of bright sunshine. But the nights have been cold and then we had a […]
Goulash is a very simple stew, traditionally it’s kept as simple as possible, with just meat, garlic and onion. A few vegetables like carrot, leeks and celery adds much more flavour. Don’t try to add any spices and transform this simple stew into curry( I’m saying this for people like me, who tries to add […]
My family always say no when it comes to Oatmeal until I discovered this recipe. I found this recipe from foodgawker and I made a few variations to the original recipe, now it’s the star of our breakfast table. Special Instructions: Preparation Time: 10 minutes, Cooking Time : 20 minutes, Serves: 4 Ingredients: Oats- 150 […]
Spring is here and we’ve been doing a little spring cleaning on Foodwhirl. Along with some sprucing up of the main page and the menus, we also have a new Contribute a Recipe feature! Contribute a Recipe: So this is the official announcement… If you’ve been following on facebook/twitter you may have seen my calls […]
This is an easy recipe to make – you can even get the kids involved! I like it because it makes a sweet treat that isn’t too rich. You can also easily customize the cupcakes by adding different flavors of jelly for different tastes. It’s versatile, inexpensive and delicious! Quoting the original site: Then, using […]
This recipe had me a eggrolls. I mean at Reubens. I’m not sure which , because I adore them both. And this combo, sounds like a lovely idea! (It’s a little late for St. Pat’s, but this would be tasty any time…) (via The Kitchn) From the original site: If you have been following me […]
I’m a big fan of tilapia… it’s a great quick and easy fish for a weeknight dinner. I’m intrigued by this tasty looking recipe from Perry’s Plate.. and what a great idea for sweet potatoes too! We really like coconut around here (even the little ones), so I played around with some coconut milk and […]
A couple of months ago I went to Whole Foods in search of a little taste of home – there are some things I just downright miss about Texas. When I found out there was a Whole Foods nearby, I could almost smell the cowboy boots and dead grassy hills of Texas – I was […]
Husband and kids LOVE LOVE LOVE this. Quick pan sauce glazes the shrimp. It is definitely possible to make a delicious dinner on a busy weeknight with this shrimp. Quoting the original site: Seriously, from the time you reach in the freezer to get the bag of shrimp, you can have a delicious shrimpy dinner […]
Everyone loves warm chocolate chip cookies, but sometimes they don’t have the time to make them. Here is a simple way to enjoy all the flavors and more using this recipe. Go read the whole thing, and get the recipe! This is a unique way to have all the wonderful tastes of an “ooey gooey” […]