Braised Pork Bellies With Abalone In Claypot

The sweet & savoury flavours from the mouth-watering pork bellies & the mollusc, rounded out by gentle heat from chilli padi were a knock-out! It was a match made in heaven, ten abalones are definitely not enough! Get the Recipe: Braised Pork Bellies With Abalone In Claypot

Rasmalai – Indian sweet milk dumplings

This is a delicious recipe of an Indian dessert made with Milk powder ready under 30 minutes. It tastes delicious chilled with some flaked Almonds and Pistachios. Get the Recipe: Rasmalai – Indian sweet milk dumplings

The Very Best Roasted Pumpkin & Leek Soup

A twist on the traditional pumpkin soup. Perfect with a warm crusty bread, delicious winter comfort. From the original site: This is by far the BEST pumpkin soup recipe in the world ! Get the Recipe: The Very Best Roasted Pumpkin & Leek Soup

Coconut Okra

“Vegetarians, and their Hezbollah-like splinter faction, the vegans … are the enemy of everything good and decent in the human spirit.” ― Anthony Bourdain, Kitchen Confidential I’m going to forgive Anthony Bourdain his hatred of vegetarians because he’s so good looking and because people with a sense of humour are so easy to forgive. Mostly […]

Breakfast Banana Bread

It’s a good gluten free breakfast bread that changes from morning muffins. The mix of chocolate and banana is always a winning solution in my family. From the original site: BREAKFAST BANANA BREAD I don’t know if you are like me, but sometimes the last thing on my mind when I get up is to […]

Tom Yum Goong

The famous Thai hot and sour, spicy prawn soup, Tom Yum Goong authentic recipe is here. Do I really need to tell more? Alright, I can tell you just a bit more. This is only for people who never taste the soup. Tom Yum Goong broth is full of herbs, lemongrass, galangal and kaffir lime […]

Orange Walnut Bread

Today’s post is about a tea cake with tons of fresh citrus, sweet butter and eggs. But wait…there’s more! Act now and you get toasted walnuts and a shiny, orange glaze too. So, do I have your attention? Sounds good, huh? I like this recipe because at 4pm each day I stop what I’m doing […]

Falafel

I lived in Kuwait for a few years and had the opportunity to taste some authentic Arabic food. Out of all, hummus is my favorite but I am also a huge fan of the falafel wrap or sandwich. The Arabic food varies throughout the Middle East. Lebanese food is different from the food that I […]

Crab Cakes

Delectable delicious moist crab cakes! It is a perfect blend of spices that leave a little tang on your tang. Get the Recipe: Crab Cakes

4 Ingredient Peanut Butter Cookies

I’m a huge fan of peanut butter. Peanut butter cookies, pie, ice cream, candy, etc… Even straight out of the jar. When I found this recipe I have to admit that I was skeptical. Only 4 ingredients (5 with chocolate chips)? And no flour? No way!! Ohhhhhhh YES!! These easy treats are my new favorite […]

Cole Slaw

Who doesn’t love coleslaw at a picnic, or at any gathering? Ranch dressing gives this recipe a nice twist to the classic side dish. Ingredients: 16 oz bag of coleslaw mix 2 T diced onion 1/2 cup creamy salad dressing (like Miracle Whip) 1/3 Ranch dressing 1/2 cup white sugar 1 T white vinegar 1/4 […]

Balsamic Roasted Carrots

Any carrot, cut any style, tastes great in this delicious, Paleo and Bariatric friendly recipe that’s the perfect healthy side dish. The recipe is so simple, it begs to be made, again and again. By using basic ingredients, this mix of carroty sweetness and balsamic tanginess is great for introducing vegetables to kids. Get the […]

Paleo chicken pot pie from Perry's Plate
Paleo: Chicken Pot Pie with Sweet Potato Biscuits

Mmmmm… For you paleo peeps out there, of just if you like sweet potatoes and chicken pot pie, this recipe from Perry’s Plate looks delish! … and it’s dairy and grain-free. A miracle? Perhaps. Get the recipe: Chicken Pot Pie with Sweet Potato Biscuits (Paleo)

How to Make a Restaurant Style Baked Potato at Home

I love a good baked potato but when I get home at 6 PM, I don’t have time to “bake” my potatoes. I do want that restaurant-style skin though. The secret: ice cubes! Confused yet? Check out this delicious baker – time is cut in half! From the original site: Ever wonder how restaurants get […]

Tortellini Pasta Salad with Balsamic Vinaigrette Dressing

This recipe is super easy, full of flavor and goes great as a dinner side. It’s easy to transport – especially if you use frozen pasta – so you can take it to potlucks and picnics and you’ll be the hit of the party. From the original site: For my baby shower, my mom used […]

Balsalmic Roasted Carrots

Cooking takes time, is easy to screw up, and can’t be healthy or easy to feed to my kids. Wrong, wrong, wrong! Looking for a recipe that is fast, simple, healthy, kid-friendly, and, oh yeah, yummy? Look no further than this delectable roasted carrots recipe. Any carrot, cut any style, tastes great in this delicious, […]

Baked Chicken Nuggets

My dream is to open a healthy fast food restaurant. I’m always keeping my eyes peeled for recipes that would fit into my dream, should I ever have the chance to make a go at it. This is one of those recipes. Baked chicken nuggets. They are really yummy and better for you than any […]

Osmanthus Jelly With Wolfberries

The combination of the two wonder herbs makes this Osmanthus Jelly With Wolfberries (甜甜蜜蜜桂花糕) a delightful dessert, ending my dinner on a sweet note. Ingredients: 1 pkt of Konyaku jelly powder 600ml Water 1 tsp Dried Osmanthus 1 tsp Wolfberries Instructions: Soak Wolfberries till soft. Drain & set aside. Heat water & mix #Konyaku according […]

Braised brisket in Guinness with mushrooms

I have never really understood why or when celebrating Saint Patrick’s Day became more about food than drink, but in the spirit of exalting my Irish ancestry, I am cooking one of my favourite cheap cuts of meat, brisket, in a bit of the ruby stuff (Guinness is actually a deep red colour and not […]

Orange Blossoms Shredded Pork With Capsicums

Enjoy this tender & flavourful Orange Blossoms Shredded Pork With Capsicums, that’s so rich in vitamins! Don’t you think these oranges did a wonderful job to my plating? Get the Recipe: Orange Blossoms Shredded Pork With Capsicums

Enticing Baked Cheesy Jumbo River Prawns

I was thrilled to receive these monster delicacies, with sizes as big as my dinner plate! These came just in time for Valentine’s Day, which I’d prepared these succulent & delish Baked Cheesy Jumbo River Prawns, simply pairing them with some gourmet Walnut Cheese & Mango! Get the Recipe: Enticing Baked Cheesy Jumbo River Prawns

Swiss Chard & Tofu Stuffed Shells

Swiss Chard and Tofu Stuffed Shells is a dairy free option to standard stuffed shells recipes. The blended tofu offers the same consistency as a ricotta cheese mixture, and the Swiss chard is a flavorful (and colorful) addition. From the original site: The blended tofu for this dish is basically the same consistency as a […]

Sweet Potato, Black Bean and Quinoa Cakes

I love the flavors and textures in these Sweet Potato, Black Bean and Quinoa Cakes. These make great appetizers or snacks and pair great with a sour cream-Dijon dressing. From the original site: The cumin and rosemary pair well with the sweet potatoes in this dish, and the walnuts do, too. They also add a […]

Lentil Salad w/ Roased Red Pepper Dressing

Not only are lentils good for you, but they’re easy to cook, contrary to what you might think. This recipe for lentil salad with roasted red pepper dressing proves it! Walnuts and celery add crunch to the mix, and the dressing ties the flavors together. From the original site: This recipe for lentil salad with […]

Yogurt Pineapple Bread

This bread is Yogurt Pineapple loaf bread, originated from Hong Kong signature Pineapple buns with a layer of sweet butter dough on top as bread topping. However there is no pineapple in the ingredients. Pineapple was used in the name because the layer of sweet butter dough cooked to golden brown resembled the pineapple skin. […]